While browsing Delish for some new summer recipes, I came across the listing for Chicken Burgers! They looked super tasty, so I just had to give them a chance.
This recipe is easily modifiable and has plenty of options in how you want the burger to taste in the end. I tend to go for deliciously juicy and grilled chicken burgers.
To spice up the recipe, these chicken patties are even seasoned with smoked paprika and loaded with delicious coleslaw. All in all, a top recipe choice for the summer season!
The recipe for the Chicken Burgers is quite easy to make, and yields 4 servings with a quick prep time of 25 minutes and a total time of 45 minutes. If anyone is interested in checking out the instructions, please click on the image up above.
The following ingredients were used:
- 1 1/2 lb. ground chicken
- 3/4 tsp. smoked paprika
- 1 clove garlic, minced
- 3 scallions, minced
- Kosher salt
- Freshly ground black pepper
- 2 tbsp. extra-virgin olive oil
- 4 slices cheddar
- 4 leaves butterhead lettuce
- 2 c. coleslaw
- 1 avocado, thinly sliced
- 1/4 small red onion, thinly sliced
- 1 jalapeño, thinly sliced
- 4 brioche burger buns, split and lightly toasted
- Serves 4
- Quick prep and total time
- Easily to make
- Can cook in a variety of different ways
- Spiced with whatever is your preference
I really enjoyed whipping up this recipe for my family and I to enjoy. The prep and cooking process doesn't take too long and it isn't too complicated. It tasted quite good and I like that it can be very modifiable. I highly recommend giving it a try!