I was looking for delicious salmon recipes for the fall season, and came across this Sweet-and-Smoky Cedar-Planked Salmon recipe on Country Living's website. I fell in love after making it. And, as an added plus, the smoked salmon - seasoned with brown sugar, paprika, and lemon zest - is big enough to feed a crowd! Perfect for a family or friends get-together. I really enjoyed the taste.
This salmon recipe has a total time of 1 hour and 35 minutes. It's a beginner friendly recipe that serves 8. If anyone is interested in checking out the instructions, please click on the image up above.
The following ingredients were used:
- 2 tbsp. light brown sugar
- 2 tsp. smoked paprika
- 1 tsp. grated lemon zest
- Kosher salt
- Freshly ground black pepper
- 1 2 1/2-pound skin-on salmon fillet
- Not too long of a total time
- Serves 8
- Very simple recipe that doesn't need too many ingredients
I fell in love with this salmon recipe, perfect for the fall! I recommend it for big gatherings!