Loaded Cauliflower Breakfast Bake

A delicious breakfast bake, perfect as a filling dish at any time of day!

I've been on the lookout for some excellent new breakfast-themed recipe. While browsing Delish recently, the recipe for Loaded Cauliflower Breakfast Bake caught my eye. It's a low-carb breakfast bake featuring riced cauliflower instead of hash browns, but keeps all of the delicious fillings that make this bake worthy.

This recipe can easily be modified, such as using diluted heavy cream to further cut carbs, or adjust the preferred fillings. I think it's an excellent low-carb meal for breakfast, lunch, or even dinner.

The recipe for Loaded Cauliflower Breakfast Bake is fairly easy to make, and yields 6 servings with a prep time of 15 minutes and a total time of 1 hour and 15 minutes. If anyone is interested in checking out the instructions, please click on the image up above.

The following ingredients were used:

- 1 large head cauliflower
- 8 slices bacon, chopped
- 10 large eggs
- 1 c. whole milk
- 2 cloves garlic, minced
- 2 tsp. paprika
- Kosher salt
- Freshly ground black pepper
- 2 c. shredded cheddar
- 2 green onions, thinly sliced, plus more for garnish
- Hot sauce, for serving

- Easy to make
- Serves 6
- Quick prep time
- Easily adjustable
- Low carb

I had a great time trying out this recipe. There is plenty of room to play with the ingredients, so I think I will definitely keep this on hand as a new fave breakfast meal.

Tasty Grub

Food & Drink

Delish