With details on gear, stocking a pantry, and building a menu, Campfire Cuisine: Gourmet Recipes for the Great Outdoors is more than just a recipe book — though it has those too. The over 100 recipes range from sauces and dressings such as yogurt mint sauce, breakfast items like skillet scones, sandwiches including hot-and-spicy California grilled cheese, full-on entrées like bourbon-glazed chicken, even deserts and sides. So get rid of the dehydrated, packaged food, and start eating like a person when you're under the stars.