A spooky seasonal cake decorated for the spirit of Halloween!
I've been looking to prepare a new collection of adorable seasonal recipes for the coming fall season. When I saw the Halloween Layer Cake recipe on Delish, I knew it was just what I was looking for. This isn't too complicated of a recipe so that it allows me to have fun with it and enjoy both the presentation and the taste. It's perfect for kids who will love the RIP cookies and tasty ghosts, and great for adults who love to bake or celebrate with spooky treats!
The recipe for Halloween Layer Cake is pretty easy to follow along with, and yields 16 servings with a prep time of 30 minutes and a total time of 2 hours. If anyone is interested in checking out the instructions, please click on the image up above.
The following ingredients were used:
FOR THE CAKE
- Cooking spray, for pans
- 1 box Devil's Food cake mix, plus ingredients called for on box
- 1 box vanilla cake mix, plus ingredients called for on box
FOR THE FROSTING
- 2 c. (4 sticks) butter, softened
- 7 c. powdered sugar, divided
- 1/2 c. whole milk
- 2 tsp. pure vanilla extract
- 2 tsp. pumpkin spice
- Orange food colouring
FOR THE GANACHE AND ASSEMBLY
- 1 1/2 c. semisweet chocolate chips
- 3/4 c. heavy cream
- Ghost Peeps
- Milano cookies
- Oreos, crushed
- Candy corn
- Candy pumpkins
- Sprinkles
- Candy eyeballs
Pros:
- Adorable yet spooky
- Serves 16
- Easy to make
- A delicious treat for kids and adults
Bottom Line:
I can't wait to make a few of these spooky cakes this Halloween season. They're going to be a deliciously good treat!
Tags:
Halloween Layer Cake, Halloween Layer Cake Recipe, Layer Cake, Cake, Cake Recipe, Recipe, Delish,
