Christmas is coming up and I've been seeing people start their Christmas baking already! I figured I would go on a hunt for the tastiest holiday recipes to cook in December. I came across the recipe for Individual Chocolate Melting Cakes on Real Simple, and I must say.. These truly taste just as good as they look! Delicious - especially with caramel sauced and coffee ice cream!
It has a hands-on time of 15 minutes, and a total time of 35 minutes. It's an easy-to-follow recipe that serves 8. If anyone is interested in checking out the instructions, please click on the image up above.
The follow ingredients were used:
- 10 ounces semisweet or bittersweet chocolate, chopped
- 4 tablespoons unsalted butter
- 5 eggs
- 1/2 cup sugar
- 3/4 cup all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/8 teaspoon salt
- caramel sauce
- coffee ice cream
- Easy to follow recipe
- Serves 8
- Doesn't need too many ingredients
I think these melting cakes are delicious! I will definitely make them again for the holidays.