How to make whipped feta

Whipped feta cheese

Making whipped feta is as simple as this:
ingredients:
8 ounces feta cheese, crumbled and at room temperature
3 ounces whipped cream cheese, at room temperature

Add crumbled feta to a food processor and pulse until small crumbs remain. Add in cream cheese and puree for 4-5 minutes, scraping down the sides when necessary, until feta is super creamy. Serve as desired.

Food & Drink

Food & Drink