While browsing Delish's website, I found the featured recipe for Buffalo Chicken Salad. It looked so tasty I just had to give it a try. It turned out to be so spectacular! This buffalo chicken salad is the best way to eat buffalo chicken wings, covered in a homemade ranch dressing, with any fave sides! No more saucy orange fingers.
The recipe for Buffalo Chicken Salad is very easy to make, and yields 4 servings with a prep time of 30 minutes and a total time of 1 hour. If anyone is interested in checking out the instructions, please click on the image up above.
The following ingredients were used:
FOR THE CHICKEN
1 c. buffalo sauce
2 tbsp. honey
Juice of 1 lime
1 tsp. garlic powder
1/2 tsp. onion powder
Kosher salt
Freshly ground black pepper
1 1/2 lb. boneless skinless chicken breasts (about 3 breasts)
1 tbsp. extra-virgin olive oil
FOR THE DRESSING
1/2 c. mayonnaise
1/2 c. sour cream
1/2 c. buttermilk
2 cloves garlic, minced
1/4 c. freshly chopped parsley
2 tbsp. freshly chopped dill
2 tbsp. freshly chopped chives
1 1/2 tsp. kosher salt
1/2 tsp. freshly ground black pepper
1/2 tsp. onion powder
Pinch of cayenne pepper
FOR THE SALAD
4 c. chopped romaine
2 c. baby spinach
2 stalks celery, sliced
1 carrot, cut into matchsticks
1 Persian cucumber, cut into half moons
1 avocado, sliced
1/2 red onion, thinly sliced
1 c. halved cherry tomatoes
3/4 c. blue cheese crumbles
- Serves 4
- Quick prep and total time
- No mess
- Easily modifiable
- Convenient and tasty
I really enjoyed making this recipe, almost as much as I enjoyed eating it! This will definitely be a longtime fave. I highly recommend this recipe.