Pumpkin Cake with Maple Cream Cheese Frosting

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Sourced from: bonappetit.com
Pumpkin Cake with Maple Cream Cheese Frosting
Brand / Company: Bon Appetit
Product / Service: Pumpkin Cake with Maple Cream Cheese Frosting
Price: N/A
Rating From Amelia Davies
Average Rating
5 from 1 user

A delicious dessert recipe, perfect for autumn!

I've really been craving some pumpkin cake since the arrival of fall! When I came across this recipe for Pumpkin Cake with Maple Cream Cheese Frosting on Bon Appetit, it took my craving up ten notches! Just picture decadent pumpkin cake with a drizzle of maple syrup over the frosting.. a delight for the whole family!

This recipe is a fairly easy recipe that makes 1 cake with a prep time of about 15 to 20 minutes and a cook time of 30 minutes to 50 minutes. If anyone is interested in checking out the instructions, please click on the image up above.

The following ingredients were used:

Cake
- Nonstick vegetable oil spray
- 1¼ cups all-purpose flour
- ½ cup whole wheat flour
- 2 teaspoons baking powder
- 1 teaspoon ground cinnamon
- 1 teaspoon ground ginger
- 1 teaspoon kosher salt
- ¼ teaspoon ground allspice
- ¼ teaspoon ground nutmeg
- ? teaspoon ground cloves
- 2 large eggs, room temperature
- 1 cup (packed) light brown sugar
- 1 cup canned pure pumpkin
- ½ cup virgin coconut oil, warmed, slightly cooled

Frosting
- 4 ounces cream cheese, room temperature
- 2 tablespoons unsalted butter, room temperature
- ? cup confectioners sugar, sifted
- 2 tablespoons pure maple syrup
- Kosher salt

Pros:

- Perfect autumn dessert
- Makes 1 whole cake
- Fairly easy recipe

Bottom Line:

I really recommend this recipe!

Tags:
Pumpkin Cake with Maple Cream Cheese Frosting, Pumpkin Cake, Cream Cheese Frosting, Recipe, Bon Appetit,
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Faved October, 07 2019 by:


Amelia Davies
Liverpool, ENG, GB
Faved into the Collection:

under
Ricotta Dumplings with Asparagus and Green Garlic - I love to cook Fried Rice with Spring Vegetables and Fried Eggs - I love to cook Chicken Marsala - I love to cook Beef Bourguignonne Pot Pie - I love to cook Fancy Grilled Cheese with a Fried Egg - I love to cook Chocolate Ganache Tart - I love to cook Greens and Cheese Vegetable Lasagna - I love to cook Tex-Mex-Style Beef Enchiladas - I love to cook Pumpkin Cake with Maple Cream Cheese Frosting - I love to cook
Originally Sourced From:
One-Skillet Steak and Spring Veg with Spicy Mustard - Tasty Grub Ricotta Dumplings with Asparagus and Green Garlic - I love to cook Fried Rice with Spring Vegetables and Fried Eggs - I love to cook Skillet-Roasted Chicken with Farro and Herb Pistou - Cooking Clam and Cod Chowder - Cooking Beef Bourguignonne Pot Pie - I love to cook Chicken Braised in Lime and Peanut Sauce - Tasty Grub Crown Roast of Pork with Lady Apples and Shallots - Cooking Fancy Grilled Cheese with a Fried Egg - I love to cook
Other Faves of the Brand:

Bon Appetit

One-Skillet Steak and Spring Veg with Spicy Mustard - Tasty Grub Ricotta Dumplings with Asparagus and Green Garlic - I love to cook Fried Rice with Spring Vegetables and Fried Eggs - I love to cook Skillet-Roasted Chicken with Farro and Herb Pistou - Cooking Clam and Cod Chowder - Cooking Beef Bourguignonne Pot Pie - I love to cook Chicken Braised in Lime and Peanut Sauce - Tasty Grub Crown Roast of Pork with Lady Apples and Shallots - Cooking Fancy Grilled Cheese with a Fried Egg - I love to cook
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