http://www.favething.com/rss/s-murphy en-us http://www.favething.com/images/logo.jpg http://www.favething.com http://www.favething.com/s-murphy/tasty-grub/the-backyard-bbq-recipe-that-turns-steak-into-party-food-sticky-soy-steak-skewers/ http://www.favething.com/s-murphy/tasty-grub/the-backyard-bbq-recipe-that-turns-steak-into-party-food-sticky-soy-steak-skewers/ Serving full steaks at a backyard gathering can make an easygoing meal feel surprisingly formal. Suddenly, everyone needs a plate, a proper knife, and enough table space to cut dinner without bumping elbows. Sticky soy steak skewers solve that problem in the most appetizing way I know. They keep the satisfying flavour of grilled beef while turning it into hand-held party food that guests can grab between conversations. For summer birthdays, cottage weekends, and long weekend BBQs, that convenience makes a real difference. Steak skewers are good for parties because the portions are already divided and easy to serve. I can put a platter near the grill and let people help themselves instead of trying to coordinate a dozen steaks with different preferences. The skewers are also easier to carry around the yard, which suits gatherings where guests are moving between lawn chairs and the food table. They still feel more substantial than a typical appetizer, so a few skewers can work as a main meal when served with a simple side. The sticky soy flavour is what makes these grilled steak skewers especially memorable. Soy sauce gives the beef a deep savoury base, while honey adds sweetness and helps create that glossy finish. Garlic and ginger bring plenty of aroma, and chili-garlic sauce adds a gentle edge without overwhelming the steak. Once the skewers hit the grill, the glaze starts clinging to the meat and settling into the corners. The best bites have tender beef in the centre with caramelized edges that taste smoky, salty, and slightly sweet. A good steak skewer recipe depends heavily on preparation. I cut the beef into pieces that are as even as possible because mismatched cubes rarely finish cooking at the same time. Giving the steak at least a couple of hours in the marinade helps the flavour reach beyond the surface, though an overnight rest is even better when I am planning ahead. I also leave a small amount of room between the pieces as I thread them. That extra space lets the heat reach more of the meat and encourages those browned edges that make beef skewers so appealing. The glaze deserves close attention because its sweetness makes it quick to caramelize. I prefer adding most of it near the end of cooking, once the steak has already developed some colour. Brushing it on too early can leave the grill covered in scorched sauce before the beef is ready. A final coating after the skewers come off the heat gives them a shinier finish and a stronger sweet-and-salty flavour. Keeping steak skewers tender also means choosing a suitable cut, marinating it properly, and taking the beef off the grill before it cooks beyond the doneness you enjoy. Sticky soy steak skewers are easy to build into a full outdoor meal. Rice is especially useful because it catches any glaze that drips from the beef. Grilled vegetables can cook nearby while the skewers finish, while a crisp salad keeps the plate fresh on a hot afternoon. I sometimes add a light dipping sauce for guests who want an extra hit of garlic or heat. The whole setup feels generous without requiring everyone to sit down for a traditional steak dinner. This idea has lasting appeal because it fits the way people actually eat at casual outdoor gatherings. Steak kebabs are portable, simple to portion, and flexible enough for a family cookout or a larger summer party. They bring some excitement to an easy grilling recipe while relying on familiar ingredients and straightforward preparation. Sticky soy steak skewers have earned a permanent place among my favourite backyard BBQ recipes because they disappear quickly, taste impressive, and let everyone enjoy a great piece of steak without putting the rest of the party on pause. 2026-07-17 18:45:51 https://www.delish.com/cooking/recipe-ideas/a64958453/sticky-soy-steak-skewers-recipe/ http://www.favething.com/s-murphy/tasty-grub/how-korean-corn-dogs-became-the-crispy-chewy-dinner-everyone-wants-to-try/ http://www.favething.com/s-murphy/tasty-grub/how-korean-corn-dogs-became-the-crispy-chewy-dinner-everyone-wants-to-try/ Korean corn dogs have the kind of dinner energy that makes people stop scrolling and actually consider heating oil on a weeknight. I used to think of them as a street-food snack, the kind of thing you grab at a market or food stall because the cheese pull looks ridiculous in the best way. After making them at home, I get why Korean corn dogs have moved from novelty food to a genuinely fun dinner idea. They are crispy, chewy, salty, a little sweet if you want them that way, and far more customizable than a regular corn dog. The big difference is texture. A classic corn dog usually gives you a soft cornmeal coating around a hot dog, which has its place. Crispy Korean corn dogs feel more layered. The outside can be coated in panko, potato pieces, or another textured crumb that fries up with real crunch. Then you bite through that shell and get either sausage, stretchy mozzarella, or both. That contrast is the whole reason they are so memorable. A mozzarella corn dog with a crisp coating and warm cheese inside is basically snack food pretending to be dinner, and I respect it. The sausage and mozzarella combination is the version that makes the most sense for a casual Korean corn dog dinner. The sausage gives it enough savory weight to feel filling, while the cheese makes it feel fun instead of routine. I like the half-and-half style because every bite changes a little as you work your way down the stick. The top gives you that dramatic cheese pull, then the bottom brings in the salty, familiar bite of sausage. It is simple, but it keeps the meal from feeling one-note. The coating matters more than people think. Panko or a textured outer layer is what turns chewy corn dogs into something craveable. Without that crunch, the whole thing can feel heavy fast. With it, Korean corn dogs have that satisfying fried-food crackle that makes them feel worth the effort. This is also where easy Korean corn dog ideas get interesting. Some people like potato cubes on the outside, some go for extra panko, and some add a little sugar after frying for that sweet-salty finish. I do not need them overloaded, but I do think the coating should have enough texture to make each bite feel different from the last. Dipping sauces are what push these from snack territory into a real meal. Ketchup and mustard are fine, but spicy mayo, gochujang mayo, honey mustard, garlic mayo, or a sweet chili dip make the plate feel more intentional. I like serving a few sauces in small bowls and letting everyone pick their own. That one detail makes Korean street food at home feel like a weekend dinner instead of a random fried thing on a plate. Add a simple slaw, cucumber salad, fries, or cut fruit on the side, and it suddenly works for a game night, summer dinner, or casual family meal. What I like most is that Korean corn dogs are playful without being complicated in concept. Skewer the filling, coat it well, fry until golden, sauce it up, and eat it while it is hot. They are best when served fresh, which makes them a good excuse to gather people in the kitchen instead of quietly handing everyone a plate. There is something satisfying about watching someone take that first bite and immediately understand the appeal. The crispy coating gets them first, then the chewy middle and melted cheese do the rest. That is why I think Korean corn dogs have staying power. They are visually fun, but the appeal goes deeper than the cheese pull. They make a familiar comfort food feel new, they are easy to adapt for different tastes, and they turn a casual dinner into something people actually talk about. For anyone looking for a Korean corn dog dinner that feels low-pressure and memorable, this is one of those food trends worth trying at home. 2026-07-03 18:51:09 https://www.delish.com/cooking/recipe-ideas/a71785991/best-korean-corn-dog-recipe/ http://www.favething.com/s-murphy/tasty-grub/the-one-pan-summer-dinner-that-combines-chicken-fruit-and-big-bbq-flavour/ http://www.favething.com/s-murphy/tasty-grub/the-one-pan-summer-dinner-that-combines-chicken-fruit-and-big-bbq-flavour/ I have a soft spot for summer dinners that feel a little messy in the best way. Sheet-pan BBQ chicken with pineapple lands right in that zone for me: saucy, smoky-sweet, a little sticky around the edges, and simple enough to make on a regular weeknight. It has the same relaxed energy as grilling outside, without requiring me to stand over hot flames when the evening is already humid. What makes this one-pan summer dinner work so well is the mix of chicken, BBQ sauce, and fruit. Pineapple brings bright sweetness and acidity, which cuts through the richness of the chicken and makes the whole meal taste more alive. When the fruit roasts, it gets softer and deeper, with caramelized edges that almost taste like they belong beside ribs or pulled pork. That savoury fruit moment is the reason this dinner feels more interesting than another basic chicken tray bake. The BBQ sauce is doing a lot of heavy lifting here, in a good way. A smoky-sweet sauce clings to the chicken, darkens in spots, and turns glossy as it cooks. That sticky coating is what makes sheet-pan BBQ chicken feel like summer food instead of plain oven chicken with sauce brushed on top. I like when the edges get a little too browned, because those are the bites that taste closest to backyard cooking. Pineapple also makes this dinner feel fresh without making it fussy. Fruit in savoury dinners can sometimes sound like something people overthink, but pineapple is easy to understand. It loves smoke, heat, salt, and charred edges. With chicken, it gives every bite a sweet-tangy lift, especially when the juices mingle with the BBQ sauce on the pan. That is the part I keep going back for. This is also exactly the kind of easy weeknight dinner that earns a repeat spot. A sheet-pan meal keeps the cleanup reasonable, which matters when summer evenings are full of errands, late sunsets, patio plans, and zero interest in scrubbing multiple pots. The one-pan setup also makes it easy to serve with whatever is around, like rice, corn, salad, warm tortillas, or leftover slaw from the fridge. I would make this BBQ pineapple chicken on the nights when I want something that tastes bigger than the effort behind it. It works for a casual family dinner, a low-key weekend meal, or one of those summer nights when takeout is tempting but I still want something homemade. The flavour is familiar enough for picky eaters, while the roasted pineapple gives it a little personality. The reason this has become one of my favourite simple summer dinner ideas is that it checks the boxes that actually matter to me: juicy chicken, bold BBQ flavour, caramelized fruit, and cleanup that does not ruin the mood. It is relaxed food with a real point of view, and that is exactly what I want from a warm-weather chicken dinner. 2026-06-18 18:46:04 https://www.delish.com/cooking/recipe-ideas/a64980181/sheet-pan-bbq-chicken-pineapple-recipe/ http://www.favething.com/s-murphy/tasty-grub/the-sticky-caramelized-chicken-dinner-that-tastes-like-summer-dr-pepper-chicken/ http://www.favething.com/s-murphy/tasty-grub/the-sticky-caramelized-chicken-dinner-that-tastes-like-summer-dr-pepper-chicken/ Every summer seems to bring a new wave of viral TikTok recipes, but very few survive beyond the initial excitement. Dr Pepper Chicken is one of the rare exceptions. The first time I made it, I expected a novelty recipe built around an unusual ingredient. What I got instead was one of the most satisfying summer chicken dinners I've cooked in years. The combination of slow-reduced sauce, deeply caramelized edges, and juicy chicken creates a meal that feels equally at home at a backyard cookout or a relaxed weeknight dinner on the patio. What makes Dr Pepper Chicken so memorable is the glaze. As the sauce cooks down, it transforms into a rich, sticky coating that clings to every piece of chicken. The soda contributes sweetness, but the final result is far more complex than many people expect. The sugars reduce and caramelize, creating a glossy finish that develops dark, flavorful pockets around the edges of the meat. Every bite delivers that irresistible combination of tenderness and slight chew that only comes from a properly reduced glaze. The flavour itself hits a sweet spot that keeps me coming back. Dr Pepper brings subtle notes of cherry, vanilla, and spice that blend surprisingly well with barbecue-inspired seasonings. Combined with smoky ingredients and savoury elements, the sauce develops layers of flavour that feel familiar yet distinctive. The result is a smoky, sweet chicken recipe with enough depth to satisfy comfort food cravings while still feeling appropriate for warm-weather dining. It tastes like something that belongs beside a grill, a picnic table, and a plate piled high with summer side dishes. Part of the appeal is how adaptable the recipe can be. I've enjoyed Dr Pepper Chicken prepared on the grill, roasted in the oven, and even finished under a broiler to encourage extra caramelization. Each method produces slightly different results, but the signature sticky glaze remains the star. The sauce bubbles, thickens, and develops a beautiful sheen that makes the chicken look every bit as good as it tastes. That visual appeal helps explain why the dish performs so well on social media, yet the flavour is what keeps people making it long after the video ends. When it comes to serving ideas, this caramelized chicken pairs naturally with classic summer favourites. Grilled corn, creamy potato salad, crisp coleslaw, baked beans, roasted potatoes, and fresh seasonal vegetables all work beautifully alongside the rich glaze. The sweetness of the sauce balances wonderfully with tangy or savoury side dishes, creating the kind of family dinner recipe that feels generous and satisfying without requiring complicated preparation. It's the sort of meal that encourages lingering conversations around the table. Another reason I continue recommending Dr Pepper Chicken is its versatility. It works just as well for casual entertaining as it does for a regular weeknight meal. The ingredients are approachable, the cooking process is straightforward, and the final dish delivers the kind of flavour people usually associate with much longer cooking sessions. Whenever I'm looking for chicken dinner ideas that feel special without becoming a project, this recipe consistently earns consideration. Sweet-and-savoury chicken recipes have remained popular for decades because they tap into something timeless. Dr Pepper Chicken simply offers a modern variation that happens to fit perfectly into today's summer cooking habits. The sticky glaze, smoky sweetness, and deeply caramelized finish create a comforting, crowd-pleasing meal that feels right for cookouts, family dinners, and relaxed evenings outdoors. Long after the latest viral TikTok recipes fade from memory, I suspect this easy comfort food recipe will continue earning a place at summer tables. 2026-06-05 18:37:46 https://www.delish.com/cooking/recipe-ideas/a71494572/best-dr-pepper-chicken-recipe/ http://www.favething.com/s-murphy/tasty-grub/the-protein-packed-crunch-that-makes-summer-dinners-feel-more-filling-crispy-bean-croutons/ http://www.favething.com/s-murphy/tasty-grub/the-protein-packed-crunch-that-makes-summer-dinners-feel-more-filling-crispy-bean-croutons/ Summer cooking always pushes me toward meals that feel lighter without leaving me hungry an hour later. Big salads, grilled vegetables, cold grain bowls, and seasonal produce look great on the table, though they sometimes need something with texture and staying power. Crispy Bean Croutons have quietly become one of my favorite food discoveries because they solve both problems at once. They bring crunch, savory flavor, and satisfying protein into meals that can otherwise feel incomplete. As high protein summer dinners continue gaining attention alongside TikTok food trends and practical healthy eating habits, this simple idea feels like something worth keeping around long after social media moves on. Crispy Bean Croutons are exactly what they sound like: seasoned beans roasted or baked until deeply golden and crisp enough to act like croutons. White beans, chickpeas, butter beans, or cannellini beans all work beautifully. A little olive oil, salt, pepper, smoked paprika, garlic powder, or chili seasoning transforms pantry staples into crunchy salad toppings with serious texture appeal. The outside develops a crackly finish while the center keeps a slight creaminess that makes every bite more interesting. Traditional croutons bring crunch alone. Crispy beans bring crunch with protein, fiber, and a more substantial feel that fits balanced dinner ideas. Protein-forward eating continues shaping food culture because people want meals that satisfy without feeling heavy. High protein meal ideas dominate search trends for good reason. Summer meals often lean fresh and produce-focused, which can leave dinner feeling incomplete for anyone with a bigger appetite. Crispy Bean Croutons naturally fit easy high protein recipes because they slide into existing meals without adding much work. A bowl of greens topped with crunchy beans suddenly feels more like dinner. Roasted vegetables gain extra texture and substance. Cold grain bowls become more filling. Even chilled soups or lighter seasonal meals benefit from that contrast between creamy and crisp. Part of their appeal comes from versatility. Crispy Bean Croutons work beautifully over grilled corn salads, tomato-forward summer bowls, roasted zucchini, cucumber salads, or fresh greens with lemon dressing. They add texture to blended vegetable soups that normally rely on bread croutons. They belong beside grilled chicken, tucked into grain bowls with quinoa, or scattered over roasted sweet potatoes. Summer meal inspiration often focuses heavily on ingredients people already know. Small adjustments sometimes create the biggest improvement. Swapping standard toppings for something protein-packed changes how satisfying a meal feels without making dinner more complicated. Food trends connected to TikTok inspiration often disappear quickly because novelty fades. Crispy Bean Croutons feel different because they solve a real problem. People searching healthy summer food trends usually want practical food habits that actually fit everyday life. Beans remain affordable, accessible, nutrient-dense, and easy to keep stocked in the kitchen. The technique feels approachable even for casual home cooks. That matters because lasting food trends tend to survive based on usefulness rather than excitement alone. Crunchy textures also play a huge role in food satisfaction. Crispy Bean Croutons deliver that deeply satisfying bite that keeps lighter meals interesting from the first forkful to the last. The flavor possibilities keep them from getting repetitive. Smoked paprika creates warmth that pairs beautifully with grilled vegetables. Lemon pepper seasoning brightens salads. Chili flakes and cumin lean into grain bowl territory. Parmesan and herbs create a more savory finish. Once the basic technique becomes familiar, the variations feel endless. Protein-packed meals work best when they stay enjoyable over time. Crispy Bean Croutons fit naturally into long-term eating habits because they add comfort, texture, and practicality without demanding major effort. Summer dinners often work best when they feel fresh, satisfying, and easy to return to repeatedly. Crispy Bean Croutons bring all of that together in a surprisingly simple way. They fit growing interest around high protein summer dinners while offering something beyond nutrition trends alone. The crunch matters. The versatility matters. The ability to make lighter meals feel genuinely complete matters too. Food trends come and go. Crispy Bean Croutons feel like the kind of kitchen habit that earns a permanent spot. 2026-05-20 18:48:56 https://www.delish.com/cooking/recipe-ideas/a71309506/crispy-bean-croutons-recipe/ http://www.favething.com/s-murphy/tasty-grub/the-steak-dinner-trend-that-deserves-a-spot-on-your-mother-s-day-menu-dirty-martini-steak-frites/ http://www.favething.com/s-murphy/tasty-grub/the-steak-dinner-trend-that-deserves-a-spot-on-your-mother-s-day-menu-dirty-martini-steak-frites/ Some TikTok steak recipes disappear as quickly as they arrive. Dirty Martini Steak Frites has managed to stick in my head for a different reason. It taps into that restaurant-style steak dinner at home feeling people are always chasing, though it still feels relaxed enough to make on a Sunday evening without turning the kitchen into a production. The appeal starts with the dirty martini influence itself. Olive brine, buttery pan sauces, cracked pepper, garlic, and steak already live in the same flavor universe, so the pairing feels surprisingly natural once you try it. The best versions of Dirty Martini Steak Frites lean into that savory richness without becoming gimmicky. A little briny sharpness cuts through the fat of the steak in a way that wakes the whole plate up. It reminds me of the kind of steak sauce you’d order at a dimly lit steakhouse where someone at the next table is definitely holding a martini glass. What makes this viral steak dinner trend work so well for Mother’s Day steak dinner ideas is the balance between celebratory and familiar. Steak frites already carries a timeless restaurant energy. Crispy fries, sliced steak, a glossy sauce, cold drinks on the table. People instantly understand the mood of the meal before the first bite even happens. Adding the dirty martini angle gives it enough personality to feel current without making dinner feel experimental or overly precious. That matters on holidays when you want something memorable that still feels comforting. I think TikTok has pushed a lot of people toward “fancy but attainable” cooking over the last couple years. You see it with cocktail-inspired recipes especially. Dirty martini pasta, espresso martini desserts, Negroni-inspired sauces. Dirty Martini Steak Frites fits into that space perfectly because it looks impressive while staying grounded in ingredients people already recognize. It photographs well, which explains part of the social media traction, though the real reason it keeps circulating is because the flavors genuinely work together. The other reason this steak frites recipe has staying power is that it feels adaptable to real life. You can grill the steak outside if the weather cooperates or keep everything indoors with a cast iron pan and still end up with the same cozy steakhouse atmosphere. Frozen fries honestly work fine if you season them properly and focus your energy on the steak and sauce. I appreciate celebration dinner recipes that leave room for shortcuts because most people hosting Mother’s Day dinner recipes are already juggling enough. There’s also something deeply satisfying about making steak and fries dinner ideas at home right now. Restaurant prices keep climbing, reservations feel harder to justify, and people still want dinners that feel like occasions. A plate of Dirty Martini Steak Frites hits that sweet spot where dinner feels elevated without carrying the pressure of fine dining. You can pour actual martinis alongside it or skip cocktails entirely and still capture the same mood. The recipe carries its own atmosphere. That’s why I think Dirty Martini Steak Frites has a better chance of becoming evergreen than most TikTok steak recipes. The internet may have introduced people to it, though the foundation underneath the trend is classic. Great steak dinners have always been about richness, contrast, conversation, and slowing down long enough to enjoy the meal. This version just happens to come with olives, crispy fries, and enough personality to make people remember it. 2026-05-07 17:57:33 https://www.delish.com/cooking/recipe-ideas/a46457508/dirty-martini-steak-frites-recipe/ http://www.favething.com/s-murphy/tasty-grub/the-tiktok-taco-recipe-that-turned-dipping-into-the-best-part-birria-tacos/ http://www.favething.com/s-murphy/tasty-grub/the-tiktok-taco-recipe-that-turned-dipping-into-the-best-part-birria-tacos/ The first time I tried birria tacos, I understood immediately why this TikTok taco recipe took over people’s feeds. Birria tacos are traditionally slow-cooked Mexican birria, usually made with beef or goat, tucked into tortillas that are dipped in rich, spiced broth before hitting a hot pan. What turned them into a viral food trend is that extra step at the end, where the tacos are served with a side of consommé for dipping. It takes something already flavorful and pushes it into a completely different category of comfort food. What stands out right away is how layered the flavor is. The meat is braised for hours in a blend of dried chiles, garlic, and warm spices until it’s tender enough to fall apart with almost no effort. That broth doesn’t get discarded. It becomes the centerpiece. When you dip the tortilla into it before frying, it picks up color, fat, and depth, creating a shell that’s crisp on the outside and soaked with flavor underneath. By the time you’re holding the finished taco, it feels heavier in the best way, like it actually earned its place on the plate. The dipping experience is what makes this feel different from any other taco I’ve had. You take a bite, then go back in with the taco, dunking it into that deeply savory consommé. It’s messy, a little excessive, and completely worth it. The broth clings to the crispy edges and seeps into the filling, so every bite tastes like a continuation of the last one. It turns eating into something slower and more intentional, which is probably why people keep coming back to it long after the social media hype settled down. Making a birria tacos recipe at home feels like a bit of a project, but it’s the kind that pays off in a big way. The cooking process is mostly hands-off once everything is in the pot, and the payoff stretches across multiple meals. I’ve made a batch on a weekend and ended up using the leftovers in tacos, over rice, and even in a quick sandwich. It has that rare quality where the flavors deepen overnight, so it almost feels like it improves the longer you sit with it. There’s also something about the texture that keeps it interesting. You’ve got the crisp tortilla, the soft shredded meat, the melted cheese pulling everything together, and then the broth adding moisture back into each bite. It never feels one-note. Even after a couple of tacos, it doesn’t get boring, which is usually where a lot of viral food trends fall short once the novelty wears off. I think part of why birria tacos stuck around is that they hit both ends of the spectrum. They feel indulgent enough to order out when you want something special, but they’re also approachable enough to try making yourself if you’re even slightly curious in the kitchen. That balance is hard to get right. A lot of TikTok food trends lean heavily into convenience or visual appeal, but this one delivers on flavor first, which is why it continues to show up in kitchens and restaurants well beyond its viral moment. At this point, birria tacos don’t feel like a trend anymore. They feel like something that earned a permanent spot in the rotation. Whether I’m ordering them from a local spot or setting aside time to make them at home, the experience always holds up. That dipping ritual alone is enough to keep me coming back, and it’s hard to think of another taco that manages to feel this satisfying from start to finish. 2026-04-15 18:57:15 https://www.delish.com/cooking/recipe-ideas/a36277748/birria-tacos-recipe/ http://www.favething.com/s-murphy/tasty-grub/the-crispy-tiktok-pasta-trend-that-turned-dinner-into-a-snack-pasta-chips/ http://www.favething.com/s-murphy/tasty-grub/the-crispy-tiktok-pasta-trend-that-turned-dinner-into-a-snack-pasta-chips/ I didn’t expect pasta to become something I’d reach for like chips, but that’s exactly what happened the first time I tried making pasta chips at home. What started as another scroll-stopping moment from the TikTok pasta trend quickly turned into a repeat snack in my kitchen. It felt oddly satisfying to take something as familiar as leftover pasta and turn it into something crunchy, snackable, and surprisingly addictive. Pasta chips are exactly what they sound like: cooked pasta that’s seasoned, then baked or air-fried until crisp. The texture lands somewhere between a thick kettle chip and a toasted ravioli edge, with that golden bite giving way to a slightly chewy center if you don’t overdo it. Short shapes like rigatoni or bow ties work best because they hold onto oil and seasoning, and they crisp up evenly. The first batch I made leaned heavily on garlic powder and parmesan, and the smell alone was enough to convince me this wasn’t just a passing experiment. The method is part of why the crispy pasta chips recipe took off so quickly. It’s simple, flexible, and forgiving. Boil your pasta as usual, drain it well, toss it with olive oil and whatever spices you like, then spread it out and let the heat do the rest. Air fryer pasta chips became the go-to version for a lot of people since they cook faster and get that crunch with less guesswork, but oven-baked versions hold their own when you give them enough space and time. Either way, it’s a low-effort way to turn pantry basics into something that feels new. What kept me coming back wasn’t just the crunch. It was the way pasta chips blurred the line between snack and meal. I’ve made batches as a side dish, then ended up eating them straight off the tray while standing in the kitchen. Pair them with marinara, whipped feta, or even a spicy mayo, and suddenly it feels like a shareable appetizer. Skip the dip, and it leans more like a salty snack you’d bring to the couch. That flexibility fits how a lot of us actually eat now, where meals are less structured and more about small, satisfying bites throughout the day. There’s also something about this trend that taps into how people are rethinking leftovers. Pasta chips make yesterday’s dinner feel intentional instead of reheated. I’ve noticed that when I cook pasta now, I almost plan for the extra just so I can turn it into chips the next day. It changes the mindset from avoiding waste to looking forward to a second version of the same ingredient, which feels more creative than practical. From an easy snack ideas perspective, pasta chips check a lot of boxes. They’re customizable without needing special ingredients, they work for different diets depending on the pasta you choose, and they’re visually appealing enough to share. That last part matters more than people admit. Food that looks good and feels a little unexpected tends to stick around, especially when it’s easy to recreate without exact measurements or strict rules. What makes pasta chips more than just a TikTok moment is how naturally they fit into everyday cooking habits. They aren’t trying to replace anything. They just expand what pasta can be. That’s why I keep making them, even after the trend cooled off online. It’s a small shift, but it changes how I think about one of the most basic foods in my kitchen, and that’s usually a sign something has staying power. 2026-04-01 18:48:43 https://www.delish.com/cooking/recipe-ideas/recipes/a51657/pasta-chips-recipe/ http://www.favething.com/s-murphy/tasty-grub/the-viral-tiktok-recipe-that-actually-deserves-the-hype-baked-feta-pasta/ http://www.favething.com/s-murphy/tasty-grub/the-viral-tiktok-recipe-that-actually-deserves-the-hype-baked-feta-pasta/ Food trends move quickly online, especially on TikTok, where recipes rise and fall within days. Most of them are fun to watch and easy to forget. Every once in a while though, something sticks around for a reason. Baked feta pasta is one of those rare viral dishes that genuinely earns its place in the kitchen. After making it a few times myself, I completely understand why the baked feta pasta recipe took over social media feeds and dinner tables at the same time. The appeal starts with the visual simplicity that made the TikTok baked feta pasta recipe so shareable. A block of feta sits in the middle of a baking dish surrounded by cherry tomatoes, olive oil, garlic, and sometimes a pinch of chili flakes. Everything roasts together until the tomatoes burst and the feta softens into a creamy center. When the dish comes out of the oven, the whole pan looks like it belongs in a rustic Italian kitchen rather than a quick weeknight dinner experiment. Flavor is where this viral TikTok pasta recipe really proves itself. The tomatoes caramelize as they roast, concentrating their sweetness and creating little pockets of rich, jammy sauce. The feta melts into a salty, tangy creaminess that coats every noodle once it is stirred together with the pasta. Olive oil carries the flavors throughout the dish, and the roasted garlic adds warmth that makes the whole bowl taste deeper than the ingredient list suggests. Texture plays a huge role in why feta tomato pasta feels so satisfying. When you mix the roasted tomatoes and feta together, they transform into a silky sauce that clings to pasta without feeling heavy. I like using short pasta shapes that catch the sauce in their curves and edges. Each bite brings soft roasted tomatoes, creamy cheese, and pasta with just enough bite to keep the dish balanced and comforting. Another reason baked feta pasta continues to show up in kitchens long after its viral moment is the flexibility. The core idea stays the same while small additions easily change the personality of the dish. Fresh basil adds brightness. Spinach melts into the sauce during the final stir. Some people toss in olives or roasted peppers. I have even added sautéed mushrooms when I wanted something a little heartier. The base recipe handles these tweaks without losing the cozy flavor that made it famous. It also earns points for being an easy baked feta pasta recipe that feels more impressive than the effort required. Everything cooks in one pan while the pasta boils on the stove. The roasting process fills the kitchen with the smell of garlic, tomatoes, and olive oil, which already signals that dinner is going to be good. By the time the pasta is mixed in and the sauce comes together, it feels like a dish that took far longer than it actually did. Plenty of internet food trends disappear once the excitement fades, yet baked feta pasta continues to pop up whenever people want something simple that still feels special. The viral pasta dish from TikTok delivered more than a moment of entertainment. It gave home cooks a dependable, flavorful dinner that is easy to remember and even easier to crave again. 2026-03-13 18:30:31 https://www.delish.com/cooking/recipe-ideas/a35421563/baked-feta-pasta-tiktok/ http://www.favething.com/s-murphy/tasty-grub/the-traditional-irish-dish-that-turns-st-patrick-s-day-into-a-celebration/ http://www.favething.com/s-murphy/tasty-grub/the-traditional-irish-dish-that-turns-st-patrick-s-day-into-a-celebration/ Every year when March rolls around, I start thinking about one thing long before I think about green shirts or a pint of stout. I think about the kind of St. Patrick’s Day food that actually feels rooted in something real. For me, that means a traditional Irish dish that fills the kitchen with the smell of sizzling sausages and buttery potatoes. Irish sausages and champ have quietly become the centerpiece of my celebration, the meal that anchors the day and gives it weight. There is something deeply satisfying about Irish sausages browning in a cast iron pan, their casings snapping gently as they cook. The aroma is savory and rich, with a hint of herbs that feels familiar even if you did not grow up in Ireland. When they are served alongside a generous scoop of champ, the plate looks humble, yet inviting. Steam rises from the potatoes, glossy with melted butter, flecked with bright green scallions. It feels like Irish comfort food in its purest form, the kind that invites you to sit down, stay awhile, and pour another drink. If you are wondering what champ is, it is a traditional Irish potato dish made by folding warm milk, butter, and chopped scallions into fluffy mashed potatoes. That simple addition of scallions changes everything. The flavor is gentle and slightly sweet, with a fresh bite that cuts through the richness of the butter. Champ matters because potatoes have always been central to authentic Irish recipes. They carry history and resilience, and when prepared this way, they also carry warmth. On St. Patrick’s Day, champ turns a basic side into the soul of the plate. When I make Irish sausages and champ, the process itself feels like part of how to celebrate St. Patrick’s Day with food. I simmer the sausages first to keep them juicy, then finish them in the pan to develop a deep golden color. While they cook, I boil peeled potatoes until tender, mash them with hot milk and a good amount of butter, then fold in finely sliced scallions at the very end. There is no complicated technique, just attention and patience. The result tastes like something that has been made in kitchens for generations. As far as St. Patrick’s Day dinner ideas go, this one stands apart because it feels grounded. You can serve it with a spoonful of onion gravy, a side of cabbage, or even a fried egg on top the next morning. It works for a casual dinner with friends or a quiet meal at home. It is hearty enough to satisfy a crowd and simple enough to make on a weeknight. That versatility is part of why I return to it every year. What I appreciate most is how this traditional Irish dish shifts the focus of the holiday back to the table. The colors of the food mirror the green and gold of the day, yet the experience goes deeper than that. The first bite delivers savory sausage, creamy potatoes, and the subtle kick of scallions in one forkful. It feels honest. It feels celebratory in a way that lasts longer than decorations or novelty cocktails. When people ask me how to make St. Patrick’s Day feel meaningful, I always come back to Irish sausages and champ. It is more than a recipe. It is a reminder that authentic Irish recipes were built around feeding families well with simple ingredients. If you want a traditional Irish dish that truly defines the holiday, this is it. Set the table, pour a drink, and let the food carry the celebration. 2026-02-24 19:39:37 https://www.delish.com/cooking/recipe-ideas/a42663511/irish-sausages-and-champ-recipe/ http://www.favething.com/s-murphy/tasty-grub/game-night-isn-t-complete-without-this-simple-nacho-cheese-sauce/ http://www.favething.com/s-murphy/tasty-grub/game-night-isn-t-complete-without-this-simple-nacho-cheese-sauce/ Game night at my place usually starts the same way. Someone claims they are not that hungry, the TV comes on, and within ten minutes everyone is hovering around the kitchen island. The food that actually gets people off the couch is never complicated. It is warm, familiar, and a little indulgent. That is where this nacho cheese sauce earns its permanent spot. I have served it during playoff Sundays, random weeknight games, and more than one Super Bowl where the score barely mattered. People remember the cheese every time. What makes this sauce such a lock for me is how it hits that comfort zone without feeling heavy or fussy. It is smooth, scoopable, and coats a chip the way you hope it will. The flavor leans savory with a mild kick that keeps everyone reaching back in. It feels made for sharing, the kind of thing you can keep warm on the stove while the room fills up and the game gets loud. I never worry about it stealing attention from the night. It just quietly does its job. I like foods that feel flexible, especially when hosting. This cheese sauce works whether it is paired with classic tortilla chips, spooned over fries, or draped across a tray of nachos that someone built a little too enthusiastically. It also holds up through a long evening, which matters more than people admit. No one wants to reheat something every five minutes while trying to follow a close game. This stays creamy and inviting long after kickoff. There is also something nostalgic about a good nacho cheese sauce that fits game nights perfectly. It reminds people of concession stands and living room floors covered in snack wrappers. That sense of familiarity lowers the bar in the best way. Guests relax. Conversations get easier. The food feels like part of the ritual rather than a performance. I have watched this sauce turn polite snacking into full-on hovering more times than I can count. I keep coming back to it because it never feels tied to a single event. Sure, it shows up during the Super Bowl, but it works just as well for a low-key board game night or a last-minute hangout that needed something comforting on the table. It is one of those staples that fits into real life hosting, where plans change and people show up hungry. Having this ready makes the night feel handled. If you host even a few times a year, this nacho cheese sauce earns its keep fast. It is the kind of thing people ask about later, usually when they are halfway through their second helping. That alone tells me everything I need to know. Game night food should feel easy, generous, and worth repeating. This sauce checks all of that without trying too hard. 2026-02-06 19:53:28 https://www.delish.com/cooking/recipe-ideas/a25862033/best-nacho-cheese-sauce-recipe/ http://www.favething.com/s-murphy/tasty-grub/my-go-to-dry-brine-turkey-recipe-for-holiday-feasts/ http://www.favething.com/s-murphy/tasty-grub/my-go-to-dry-brine-turkey-recipe-for-holiday-feasts/ There are a few holiday dishes I trust without hesitation, and dry brine turkey sits firmly at the top of that list. When Christmas rolls around and the kitchen becomes the center of everything, I want a turkey that feels dependable and generous, one that carries the meal instead of demanding constant attention. Dry brining has earned its place in my holiday routine because it delivers the kind of results that make hosting feel calmer and more enjoyable. What I appreciate most about a dry brine turkey is how it quietly works in the background. A simple coating of salt and seasoning does its job over time, drawing moisture into the meat and setting the stage for a bird that roasts evenly. By the time Christmas Day arrives, the turkey already feels taken care of, which matters when there are sides to prep, guests to greet, and a table waiting to be set. Over the years, this approach has proven itself through consistency. The skin roasts up beautifully with that deep golden color everyone hopes for, and the meat stays tender without relying on complicated steps. Holiday turkey preparation often comes with pressure, especially when tradition is involved, and dry brining removes a lot of that uncertainty. It has become the method I return to because it simply works. Dry brine turkey also fits naturally into the rhythm of Christmas entertaining. It lends itself well to make-ahead turkey techniques, which means fewer last-minute decisions and more space to enjoy the day itself. Knowing the turkey has already been seasoned properly allows me to focus on pacing the meal and spending time with family rather than hovering over the oven. There is also something reassuring about serving a Christmas turkey recipe that feels familiar yet refined. Dry brining enhances the natural flavor of the turkey instead of masking it, which makes the meal feel grounded and intentional. It honors the idea of a classic holiday feast while still feeling thoughtful and well executed. This is why dry brine turkey has become my default choice year after year. It supports the kind of holiday gathering I value, one where the food feels reliable, the atmosphere stays relaxed, and the main course quietly delivers exactly what everyone hopes for. Long after the decorations are packed away, this is the turkey approach I remember and return to when the next season rolls around. 2025-12-17 19:28:06 https://www.delish.com/holiday-recipes/thanksgiving/a29178578/dry-brine-turkey-recipe/ http://www.favething.com/s-murphy/tasty-grub/the-festive-snack-board-centerpiece-i-make-every-holiday-season/ http://www.favething.com/s-murphy/tasty-grub/the-festive-snack-board-centerpiece-i-make-every-holiday-season/ Every year, as soon as the calendar edges toward the holiday stretch, I start thinking about the snack board I’ll pull together for friends and family. It’s become my unofficial centerpiece—part edible decoration, part tradition I look forward to more than any single recipe. There’s something about arranging familiar bites in a way that feels festive and welcoming, a quiet ritual that sets the tone for the season before the real cooking even begins. What keeps me returning to this tradition is how flexible a holiday snack board can be. Some years, I lean more savoury with cured meats, herbed cheeses, toasted nuts, and a wreath of crackers. Other years, I mix in candied citrus, dark chocolate, or homemade spiced pretzels for a sweeter spin. No matter the direction, it always feels timeless—one of those holiday habits that doesn’t rely on whatever is trending. It’s the simple act of gathering foods people genuinely enjoy and presenting them in a way that says, stay a while. I think part of the magic comes from the nostalgia woven into each component. I’ll add the mustard my family always keeps on the table, the jam someone brought last year and we couldn’t stop talking about, or the rosemary sprigs that make everything smell like winter. These touches aren’t complicated, but they anchor the board in memory. Guests may not comment on every detail, but they intuitively feel the familiarity. It’s a quiet reminder that holiday recipes don’t have to be intricate to be meaningful. Over the years, I’ve learned that the most crowd-pleasing spreads come from mixing textures and flavours rather than obsessing over perfect symmetry. A crumble of aged cheddar next to soft brie, crisp apples next to warm sausage rolls fresh from the oven, tangy pickles nestled beside roasted olives—it’s the contrast that keeps people coming back. What looks like a casual assortment is actually a thoughtful balance of bite-sized comfort. Another reason this tradition has stayed firmly in my rotation is its practicality. When everyone is juggling travel, gift-wrapping, and last-minute plans, a snack board covers so much ground: it feeds early guests, buys time while the main dishes finish, and encourages everyone to nibble, mingle, and relax. In a season full of schedules, this is one thing that doesn’t feel rushed. It’s assembled, not cooked. It invites people to gather without fanfare. Most of all, building this board each year reminds me that holiday cooking isn’t just about recipes. It’s about creating a setting where people feel at ease—where they can pick up a cracker, sip something warm, and settle into the rhythm of being together. Trends may cycle through new flavours and clever shapes, but a classic snack board never loses its charm. It remains a reliable centerpiece, a little bit nostalgic, a little bit celebratory, and always worth recreating. By the time the season winds down, the board is long gone, but the ritual stays with me. Each year, I get to reinvent it while preserving the same spirit—a holiday staple that feels both personal and perennial. And that’s exactly why it’s my favourite thing to make when December rolls in. 2025-11-21 19:48:30 https://www.delish.com/cooking/recipe-ideas/a45105785/sausage-roll-wreath-recipe/ http://www.favething.com/s-murphy/tasty-grub/nacho-soup/ http://www.favething.com/s-murphy/tasty-grub/nacho-soup/ I was really intrigued by the recipe listing for Nacho Soup on Delish. It sounded crazy, so I just had to give it a try. This dish turned out fantastic, as the fire-roasted tomatoes really give the both a slightly charred and smoky flavor. I like the interchangeable cheese options, as well as the other additives you can throw in to make the recipe more unique to you. It'll make an excellent fall recipe! The recipe for the Nacho Soup is fairly easy to make, and yields 6 servings with a quick prep time and a total time of 25 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 1 tbsp. extra-virgin olive oil - 1 white onion, chopped - 2 cloves garlic, minced - 1 tbsp. ground cumin - 1 tbsp. chili powder - 1 tsp. cayenne pepper - 1 oz. (15-oz.) can fire-roasted diced tomatoes - 1 oz. (15-oz.) can canned corn - 15 oz. can black beans, rinsed - 2 c. shredded cooked chicken - 4 c. low-sodium chicken broth - 3/4 c. heavy cream - 1 c. shredded pepper jack - 1/2 c. shredded cheddar - sour cream, for garnish - Crushed tortilla chips, for garnish - Fresh cilantro, for garnish - Chopped tomato, for garnish 2022-09-08 20:25:44 https://www.delish.com/cooking/recipe-ideas/recipes/a49378/nacho-soup-recipe/ http://www.favething.com/s-murphy/tasty-grub/chicken-burgers/ http://www.favething.com/s-murphy/tasty-grub/chicken-burgers/ While browsing Delish for some new summer recipes, I came across the listing for Chicken Burgers! They looked super tasty, so I just had to give them a chance. This recipe is easily modifiable and has plenty of options in how you want the burger to taste in the end. I tend to go for deliciously juicy and grilled chicken burgers. To spice up the recipe, these chicken patties are even seasoned with smoked paprika and loaded with delicious coleslaw. All in all, a top recipe choice for the summer season! The recipe for the Chicken Burgers is quite easy to make, and yields 4 servings with a quick prep time of 25 minutes and a total time of 45 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 1 1/2 lb. ground chicken - 3/4 tsp. smoked paprika - 1 clove garlic, minced - 3 scallions, minced - Kosher salt - Freshly ground black pepper - 2 tbsp. extra-virgin olive oil - 4 slices cheddar - 4 leaves butterhead lettuce - 2 c. coleslaw - 1 avocado, thinly sliced - 1/4 small red onion, thinly sliced - 1 jalapeño, thinly sliced - 4 brioche burger buns, split and lightly toasted 2022-08-23 20:10:32 https://www.delish.com/cooking/recipe-ideas/recipes/a13513/chicken-burgers-recipe-mslo1010/ http://www.favething.com/s-murphy/tasty-grub/lobster-shrimp-cakes/ http://www.favething.com/s-murphy/tasty-grub/lobster-shrimp-cakes/ I absolutely love the recipe for Lobster-Shrimp Cakes that I found on Delish! This seafood recipe was adapted from the new 20th anniversary edition of Patti's cookbook, LaBelle Cuisine: Recipes to Sing About, and words simply cannot do it justice. I like that I can make smaller patties to serve as an appetizer or size, or form larger portions for a more substantial dinner. The recipe for the Lobster-Shrimp Cakes is fairly easy to make, and yields 8 servings with a total prep and cook time of 45 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: FOR THE LEMON AIOLI - 1 c. mayonnaise - Juice and zest of 1 lemon - 1 clove garlic, minced - Fine sea salt - Freshly ground black pepper - Habanero or hot pepper of your choice, thinly sliced (optional) FOR THE CAKES - 12 steamed lobster claws (about 2 cups chopped) - 1/2 lb. extra-large shrimp in the shell (about 1 1/4 cups chopped) - 1/2 c. water - 2 large eggs, lightly whisked - 1 c. gluten free panko bread crumbs - 1 tsp. seasoned salt - 1 tsp. ground black pepper - 1/3 c. grapeseed or other neutral oil 2022-07-29 20:37:43 https://www.delish.com/cooking/recipe-ideas/a36608602/lobster-shrimp-cakes-recipe/ http://www.favething.com/s-murphy/tasty-grub/steak-frites-bites/ http://www.favething.com/s-murphy/tasty-grub/steak-frites-bites/ I was on the lookout for a great summer appetizer when I saw the listing for Steak Frites Bites on Delish. It combines two things I love - steak and fries! Definitely a must-have through the summer season. This recipe was an absolute hit with my family. It's delicious, easy to serve, and can be modified to personal preference. The recipe for the Steak Frites Bites is very easy to make, and yields 6-8 servings with a prep time of 1 hour and a total time of 50 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 1 lb. flank steak, pounded 1/4-inch thick - 2 tbsp. extra-virgin olive oil - 1 tbsp. freshly chopped rosemary - 1 tbsp. Dijon mustard - 2 tbsp. Worcestershire sauce - Kosher salt - Freshly ground black pepper - 1/2 (1-lb) bag frozen French fries - Steak sauce, for serving 2022-07-19 20:14:17 https://www.delish.com/cooking/recipe-ideas/recipes/a48574/steak-frites-bites-recipe/ http://www.favething.com/s-murphy/hats/dakine-no-zone-hat/ http://www.favething.com/s-murphy/hats/dakine-no-zone-hat/ I'm really quite happy with the Dakine No Zone Hat from Surfstitch. I got it for a fantastic price and it definitely looks and feels like a high-quality hat. I am a big fan of wide brim hats or bucket hats for the summer season, and this hat has easily checked off all the boxes for me! The Dakine No Zone Hat is a stylish floating hat designed for water use. It has front and rear inserts in the brim to hold the shape in the wind or when wet, plus a mesh ventilation panel for breathability and an adjustable chin strap and bungee cinch adjustment for comfort. This hat is made of 100% nylon and has UPF 50+, making it perfect for beach days during the summer. It will be sure to keep me cool and stylish all season long. If anyone is interested in the Dakine No Zone Hat from SurfStitch, click on the images up above. 2022-06-20 20:16:04 https://www.surfstitch.com/dakine-no-zone-hat-black-10002897-blk.html http://www.favething.com/s-murphy/tasty-grub/air-fryer-meatloaf/ http://www.favething.com/s-murphy/tasty-grub/air-fryer-meatloaf/ I was on the lookout for more quick and easy recipes, especially for the air fryer, when I came across the Air Fryer Meatloaf recipe on Delish. It looked so delicious that I just had to give it a try. I am pretty convinced that the air fryer can do almost anything now, as it can surely make a mean meatloaf! This meatloaf recipe is fairly standard, but it has a delicious layer of bacon on top, which adds a delicious, salty flavor to each bite. The bacon can also be omitted when preferred. The recipe for the Air Fryer Meatloaf is very easy to make, and yields 4 servings with a quick prep time of 15 minutes and a total time of 1 hour and 15 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 1 lb. lean ground beef - 1/2 yellow onion, finely chopped - 1/2 green bell pepper, finely chopped - 1 large egg - 1/2 c. plain bread crumbs - 1 tsp. kosher salt - 1 tsp. freshly ground black pepper - 1/4 c. plus 2 tbsp. ketchup, divided - 9 strips bacon, halved - 2 tbsp. brown sugar 2022-06-08 19:06:17 https://www.delish.com/cooking/recipe-ideas/a40185424/air-fryer-meatloaf-recipe/ http://www.favething.com/s-murphy/tasty-grub/tuna-macaroni-salad/ http://www.favething.com/s-murphy/tasty-grub/tuna-macaroni-salad/ While browsing Delish, I came across a delicious looking recipe for Tuna Macaroni Salad. I had some free time to give it a try yesterday and it was spectacular! If you fancy spicy tune and love macaroni salad, this recipe is perfect for you. It's made with quick-pickling red onion, shredded carrots, and chopped pickles. The recipe is easily modifiable and can be served cold or hot. The recipe for the Tuna Macaroni Salad is easy to make, and yields 6-8 servings with a prep time of 15 minutes and a total time of 35 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 1 small red onion, finely chopped - 1/2 c. shredded carrot - 1/4 c. finely chopped dill pickles - 1 tbsp. lemon juice - 1 tsp. granulated sugar - 1 tsp. kosher salt, divided - 8 oz. elbow macaroni - 2 (5-oz.) cans solid white Albacore tuna in water, drained - 1/2 c. spicy mayo - 1/2 tsp. smoked paprika - 1/2 tsp. freshly ground black pepper - 2 hard-boiled eggs, chopped - 1 scallion, thinly sliced, for garnish 2022-05-18 20:16:44 https://www.delish.com/cooking/recipe-ideas/a39576539/tuna-macaroni-salad-recipe/ http://www.favething.com/s-murphy/hats/depactus-satelite-cap/ http://www.favething.com/s-murphy/hats/depactus-satelite-cap/ I recently purchased the Depactus Satelite Cap from SurfStitch for the summer season. I am quite impressed with the quality of this hat and the look and feel. It fits very well and keeps my head cool. This hat features a curved peak and unique Depactus logo patch that looks pretty cool. The adjustable snapback closure at the back is easy to use and fits my head very well with room for adjustment. It is a one-size-fits-all hat. I particularly like the sandy beige colour that this hat has. I feel like it gives off a very desert vibe and that it will pair well with any kind of summer outfit. If anyone else is interested in the Depactus Satelite Cap from SurfStitch, click on the images up above! 2022-04-27 19:02:13 https://www.surfstitch.com/depactus-satelite-cap-khaki-d52241612kha.html http://www.favething.com/s-murphy/tasty-grub/croque-madame/ http://www.favething.com/s-murphy/tasty-grub/croque-madame/ While browsing for new recipes on Delish, I came across the Croque Madame recipe. I had not really heard the term before, but turns out croque madame literally means "mister crunch"! And true to its name, it's a treasure trove of textures. When a friend egg is placed on this sandwich, it transforms into a croque madame. This recipe specifically features layers of thinly slices ham, melted cheese, and a delicious crunch from toasted bread. A new fave for seasons to come! The recipe for Croque Madame is fairly easy to make, and yields 2 servings with a prep time of 10 minutes and a total time of 30 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: FOR THE MORNAY SAUCE - 1 tbsp. butter - 1 tbsp. all-purpose flour - 2/3 c. whole milk - 1/4 tsp. Pinch kosher salt - 1/4 tsp. Freshly ground black pepper - 1/4 c. shredded Gruyère FOR THE CROQUE MONSIEUR - 4 slices thick brioche or country bread - 2 tbsp. butter, softened - 2 tsp. whole grain Dijon mustard - 1/2 c. Mornay sauce - 6 thin slices ham - 1 c. shredded Gruyère, divided FOR THE EGGS - 1 tbsp. butter - 2 large eggs - Maldon, for sprinkling - Freshly ground black pepper 2022-04-22 19:55:17 https://www.delish.com/cooking/recipe-ideas/a27186101/classic-croque-madame-recipe/ http://www.favething.com/s-murphy/tasty-grub/bbq-oven-baked-ribs/ http://www.favething.com/s-murphy/tasty-grub/bbq-oven-baked-ribs/ With summer coming up, I've really been in the mood for some juicy ribs! While browsing the website for Delish I came across the perfect recipe for BBQ Oven-Baked Ribs! This recipe allows for just sweet, salty, savory, and tender ribs that they end up like meat candy. Sometimes the grill is not always an option or the weather just isn't cooperating - that's where this foolproof recipe comes in handy. It will for sure become a beloved addition to my cookbook for years to come. The recipe for BBQ Oven-Baked Ribs is fairly easy to make, and yields 4 servings with a prep time of 15 minutes and a total time of 2 hours and 20 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: FOR THE RIBS - 2 lb. baby back ribs - 1/2 c. packed brown sugar - 2 tsp. kosher salt - 1 tbsp. garlic powder - 1/2 tsp. freshly ground black pepper - 1/2 tsp. paprika - 1/2 tsp. ground mustard - 1/4 tsp. cayenne FOR THE BARBECUE SAUCE - 1 1/2 c. ketchup - 1 c. packed brown sugar - 1/2 c. water - 1/4 c. apple cider vinegar - 1 tbsp. Worcestershire sauce - 1 tbsp. molasses - 1 tsp. kosher salt - 1/2 tsp. garlic powder - 1/2 tsp. onion powder - 1/4 tsp. ground mustard - 1/4 tsp. paprika 2022-04-05 19:59:12 https://www.delish.com/cooking/recipe-ideas/a25352062/oven-baked-ribs-recipe/ http://www.favething.com/s-murphy/tasty-grub/sesame-ginger-beef/ http://www.favething.com/s-murphy/tasty-grub/sesame-ginger-beef/ I've had quite the craving for stir fry lately, so I found the perfect dish to create! The Sesame-Ginger Beef recipe from Delish tastes as great as it looks! It has such an amazing mix of flavours and textures. The snap from the green beans really compliment the render beef and the delicious sauce, sesame, ginger and soy really top it off. The recipe for Sesame-Ginger Beef is fairly simple to make, and yields 4 servings with a prep time of 20 minutes and a total time of 20 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 1 lb. skirt steak, thinly sliced into 1/4" strips - kosher salt - Freshly ground black pepper - 3 tbsp. cornstarch - 1 tsp. plus 1 tbsp. canola oil, divided - 1 lb. green beans, trimmed - 3 cloves garlic, minced - 3" piece of ginger, peeled and grated - 1/4 c. soy sauce - 1 tbsp. rice wine vinegar - 3 tbsp. sugar - 2 green onions, chopped - 1 tbsp. sesame seeds 2022-03-01 21:09:17 https://www.delish.com/cooking/recipe-ideas/recipes/a51791/sesame-ginger-beef-recipe/ http://www.favething.com/s-murphy/tasty-grub/reuben-egg-rolls/ http://www.favething.com/s-murphy/tasty-grub/reuben-egg-rolls/ While on the hunt for unique new recipes on Delish, I came across the page for Reuben Egg Rolls and was so enticed, I just had to try them. Egg rolls have sounded quite intimidating before, but they're actually not too difficult to work with, and are definitely worth the effort. They're so delicious! It'll be a great option to serve as Super Bowl snacks. The recipe for Reuben Egg Rolls is fairly simple to make, and yields 16 servings with a prep time of 10 minutes and a total time of 40 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 4 oz. cream cheese, softened - 3 tbsp. Russian dressing, plus more for serving - 1 tbsp. prepared horseradish - 3/4 lb. sliced corned beef, chopped - 1 1/2 c. shredded Swiss cheese - 1/2 c. sauerkraut, drained - 2 tbsp. freshly chopped chives - 16 egg roll wrappers - Vegetable oil, for frying 2022-02-07 21:23:14 https://www.delish.com/cooking/recipe-ideas/a22988448/reuben-egg-rolls-recipe/ http://www.favething.com/s-murphy/tasty-grub/instant-pot-pork-chops/ http://www.favething.com/s-murphy/tasty-grub/instant-pot-pork-chops/ I am a big fan of pork chops, they're an easy source of protein and cook very quickly for busy nights. I recently came across the recipe for Instant Pot Pork Chops on Delish and knew I just had to give it a try. It was soo delicious. The boneless pork chops have the most incredible creamy lemon sauce and it all comes together in the Instant Pot, so not stovetop or cooktop required. The recipe for Instant Pot Pork Chops is very easy to make, and yields 6 servings with a prep time of 15 minutes and a total time of 1 hour and 10 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 6 boneless pork chops, about 1" thick - 1/3 c. all-purpose flour - Kosher salt - Freshly ground black pepper - 1 tbsp. extra-virgin olive oil - 2 tbsp. butter - 8 oz. baby bella mushrooms, sliced - 2 cloves garlic, minced - 3/4 c. low-sodium chicken broth - 1/4 c. heavy cream - 1/4 c. freshly grated Parmesan - 2 c. baby spinach - Juice of 1/2 lemon 2022-01-19 21:20:50 https://www.delish.com/cooking/recipe-ideas/a27022150/instant-pot-pork-chops-recipe/ http://www.favething.com/s-murphy/tasty-grub/loaded-cauliflower-breakfast-bake/ http://www.favething.com/s-murphy/tasty-grub/loaded-cauliflower-breakfast-bake/ I've been on the lookout for some excellent new breakfast-themed recipe. While browsing Delish recently, the recipe for Loaded Cauliflower Breakfast Bake caught my eye. It's a low-carb breakfast bake featuring riced cauliflower instead of hash browns, but keeps all of the delicious fillings that make this bake worthy. This recipe can easily be modified, such as using diluted heavy cream to further cut carbs, or adjust the preferred fillings. I think it's an excellent low-carb meal for breakfast, lunch, or even dinner. The recipe for Loaded Cauliflower Breakfast Bake is fairly easy to make, and yields 6 servings with a prep time of 15 minutes and a total time of 1 hour and 15 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 1 large head cauliflower - 8 slices bacon, chopped - 10 large eggs - 1 c. whole milk - 2 cloves garlic, minced - 2 tsp. paprika - Kosher salt - Freshly ground black pepper - 2 c. shredded cheddar - 2 green onions, thinly sliced, plus more for garnish - Hot sauce, for serving 2021-12-03 21:19:35 https://www.delish.com/cooking/recipe-ideas/recipes/a51520/loaded-cauliflower-breakfast-bake-recipe/ http://www.favething.com/s-murphy/tasty-grub/beef-tenderloin/ http://www.favething.com/s-murphy/tasty-grub/beef-tenderloin/ I've been on the hunt for some new holiday recipes when I came across the Beef Tenderloin recipe from Delish. It was exactly what I was looking for! Although it looks intimidating, this recipe is insanely easy to make, and has a surprisingly quick cook time. The homemade creamy horseradish sauce was quite the treat, too! The recipe for Beef Tenderloin is fairly easy to make, and yields 4 servings with a prep time of 1 hour and 20 minutes and a total time of 2 hours and 20 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: FOR BEEF - 1/2 c. extra-virgin olive oil - 2 tbsp. balsamic vinegar - 2 tbsp. whole grain mustard - 3 sprigs fresh thyme - 3 sprigs fresh rosemary - 1 dried bay leaf - 2 cloves garlic, smashed - 2 tbsp. honey - 1 (2-lb.) beef tenderloin, rested at room temperature for 1 hour - 1 tsp. kosher salt - 1 tsp. freshly ground black pepper - 2 tsp. fresh rosemary, finely chopped - 1 clove garlic, minced FOR YOGURT SAUCE - 1/2 c. Greek yogurt - 1/4 c. sour cream - 1 tsp. prepared horseradish - Juice of 1/2 lemon - Kosher salt 2021-11-08 21:11:12 https://www.delish.com/cooking/recipe-ideas/recipes/a55651/best-beef-tenderloin-recipe/ http://www.favething.com/s-murphy/tasty-grub/mozzarella-stuffed-chicken-parm/ http://www.favething.com/s-murphy/tasty-grub/mozzarella-stuffed-chicken-parm/ I love classic chicken parm, so when I saw the recipe for Mozzarella-Stuffed Chicken Parm on Delish, I truly wondered how it could get any better? The answer: stuff it with more cheese! It sounded overly indulgent at first, but after giving it a try - it's simply amazing! This chicken parm recipe is great for chilly evenings or weekend get-togethers. It is so filling and flavorful. A must try! The recipe for Mozzarella-Stuffed Chicken Parm is very easy to make, and yields 4 servings with a prep time of 20 minutes and a total time of 50 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 1 lb. boneless skinless chicken breasts - 8 oz. fresh mozzarella - Kosher salt - Freshly ground black pepper - 1 c. all-purpose flour - 3 Eggs, beaten - 1 c. panko bread crumbs - 1 tsp. dried oregano - 1/2 tsp. garlic powder - 1/2 c. freshly grated Parmesan, divided - Olive oil, for frying - 2 c. marinara - 1/4 c. thinly sliced basil - 2 tbsp. chopped parsley 2021-10-18 20:19:07 https://www.delish.com/cooking/recipe-ideas/recipes/a57643/mozzarella-stuffed-chicken-parm-recipe/ http://www.favething.com/s-murphy/tasty-grub/slow-cooker-buffalo-ranch-wings/ http://www.favething.com/s-murphy/tasty-grub/slow-cooker-buffalo-ranch-wings/ I've been looking to compile a bunch of new recipes for the fall and winter season, primarily revolving around game days and stay-in weekends where I can relax with buds and enjoy some tasty grub. I was quite pleased to find the recipe for Slow-Cooker Buffalo Ranch Wings on Delish, not only is this featuring the right flavouring, but it's also cooked in a slow cooker for that extra tender and juicy taste. Any fan of sports knows that a game day isn't complete without some kind of buffalo ranch meal! These chicken wings are not only doused in ranch seasoning but also sprinkled with some fresh chives for extra flavor. I love to add a bit of salt and pepper as well. The recipe for Slow-Cooker Buffalo Ranch Wings is very easy to make, and yields 6-8 servings with a prep time of 10 minutes and a total time of 3 hours and 10 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 2 lb. chicken wings - 1 c. buffalo wing sauce - 1 packet Ranch seasoning - kosher salt - Freshly ground black pepper - Fresh chives, for serving - Ranch dressing, for serving 2021-09-14 20:21:45 https://www.delish.com/cooking/recipe-ideas/recipes/a44367/slow-cooker-buffalo-ranch-wings-recipe/ http://www.favething.com/s-murphy/hats/og-washed-snap-back-hat/ http://www.favething.com/s-murphy/hats/og-washed-snap-back-hat/ I recently purchased the OG Washed Snap Back Hat from SurfStitch, and I really like how it fits and feels. This hat has a one-size-fits-all design with an adjustable strap and embroidered badge. This snapback features a flat brim and unique T & C Surf Designs logo patch that looks pretty awesome. The adjustable closure at the back is easy to use and fits my head very well with room for adjustment. I really like the military colour and vintage washed-out look that this hat has. I feel like it gives off a very boho vibe and that it will pair well with any kind of outfit. If anyone else is interested in the OG Washed Snap Back Hat from SurfStitch, click on the images up above! 2021-08-31 20:28:50 https://www.surfstitch.com/town-and-country-og-washed-snap-back-military-tc212hwm01mil.html http://www.favething.com/s-murphy/tasty-grub/bacon-wrapped-pickles/ http://www.favething.com/s-murphy/tasty-grub/bacon-wrapped-pickles/ I was looking for a new recipe for summer get-togethers when I came across the recipe for Bacon-Wrapped Pickles on Delish. It looked so intriguing I just had to give it a try. Pickles are the new pigs in a blanket after trying this recipe! It was soo tasty and a total hit with my friends. I loved the incorporation of cream cheese, cheddar and bacon. The recipe can be altered a little but or even applied to things like jalapenos, bell peppers and more! It's an excellent idea and summer recipe that will surely stick with me for the foreseeable future. The recipe for Bacon-Wrapped Pickles is very simple to make, and yields 36 servings with a prep time of 5 minutes and a total time of 45 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 18 mini dill pickles - 1 (8-oz.) block cream cheese, softened - 1 c. shredded cheddar - 1 clove garlic, chopped - 12 slices bacon, cut into thirds 2021-08-06 20:26:10 https://www.delish.com/cooking/recipe-ideas/recipes/a50084/bacon-wrapped-pickles-recipe/ http://www.favething.com/s-murphy/hats/crusher-wide-brim-hat/ http://www.favething.com/s-murphy/hats/crusher-wide-brim-hat/ I'm so happy with the Crusher Wide Brim Hat from SurfStitch. It's a Rip Curl-brand hat that I purchased from SurfStitch for a great price. I am a big fan of wide brim hats or bucket hats for the summer season, and this hat checked off all the boxes for me! The Crusher Wide Brim Hat is a stylish bucket hat in a dark olive color, made with a cotton twill material. The hat is also available in a black color as well as the dark olive, but I personally prefer the dark olive. I like how the wide brim keeps the sun off my face and neck, and the cord with toggle keep it in place during windy days. If anyone is interested in the Crusher Wide Brim Hat from SurfStitch, click on the images up above. 2021-07-21 20:07:18 https://www.surfstitch.com/rip-curl-crusher-wide-brim-hat-dark-olive-chabf99389.html http://www.favething.com/s-murphy/tasty-grub/cajun-butter-shrimp-sausage-skewers/ http://www.favething.com/s-murphy/tasty-grub/cajun-butter-shrimp-sausage-skewers/ I have been in such a mood for Cajun flavours lately, so I was quite glad when I found the recipe for Cajun Butter Shrimp & Sausage Skewers on Delish! They're so full of flavour, hearty, and most of all, provide the perfect bite! Sausage and shrimp is such a delicious combo. A definite match made in heaven. This recipe even recommended Cajun butter pasta as another sure-fire winner the next time I'm in the mood for Cajun flavours. The recipe for Cajun Butter Shrimp & Sausage Skewers is pretty easy to make, and yields 6 servings with a prep time of 15 minutes and a total time of 35 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 1 lb. shrimp, peeled and deveined - 4 andouille sausages, sliced into 1/2" thick rounds - 1/4 c. melted butter - 1 tbsp. lemon zest - Juice of 1 lemon (about 2 tablespoons) - 1 tbsp. freshly chopped thyme - 1 tsp. smoked paprika - 1 tsp. garlic powder - 1/4 tsp. cayenne - Kosher salt - Freshly ground black pepper - 2 tbsp. freshly chopped parsley, for garnish 2021-07-12 20:30:35 https://www.delish.com/cooking/recipe-ideas/a28576081/cajun-butter-shrimp-sausage-skewers-recipe/ http://www.favething.com/s-murphy/tasty-grub/lobster-mac-cheese/ http://www.favething.com/s-murphy/tasty-grub/lobster-mac-cheese/ I was so interested when I saw the recipe for Lobster Mac & Cheese on Delish that I just had to go and try to make it right away. I was pleasantly surprised by the results! The suggestion to use canned lobster was genius as well. That could come in handy for creative recipes to use even when camping out this summer. I've even thought of a few ways to modify this recipe, such as making it a bit creamier, using different cheeses, and even adding some scallops to this lobster. The recipe for Lobster Mac & Cheese is pretty easy to make, and yields 8 servings with a total time of 40 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 1 lb. cavatappi - 1/4 c. butter - 1/4 c. all-purpose flour - 2 1/2 c. whole milk - Pinch nutmeg (optional) - Kosher salt - Freshly ground black pepper - 1 1/2 c. shredded white cheddar - 1 c. shredded Fontina - 3/4 c. freshly grated Parmesan, divided - 1 lb. cooked lobster, roughly chopped - 1/2 c. Panko breadcrumbs - 1 tbsp. extra-virgin olive oil - 1/4 c. freshly chopped parsley, for garnish 2021-06-09 20:19:03 https://www.delish.com/cooking/recipe-ideas/a22790813/lobster-mac-recipe/ http://www.favething.com/s-murphy/hats/the-north-face-class-v-brimmer-hat/ http://www.favething.com/s-murphy/hats/the-north-face-class-v-brimmer-hat/ I recently purchased the Agave Green colored The North Face Class V Brimmer Hat from Moosejaw in preparation for the hot summer days ahead. I am a huge fan of wide brim bucket hats to keep my face and neck shaded because I often burn easily in the sun. I am very appreciative of the quick-drying headband that keeps sweat off my brow and the neat floating design that makes it great for watersports. This bucket hat has a chin strap with cord lock, unique design, and is made of 100% nylon. There are several different colours and patterns to choose from, but I personally prefer the Agave Green color that is pictured above in the first slot. I can't wait to go camping or hit the beach with this handy bucket hat to keep me shaded and cool. If anyone else is interested in The North Face Class V Brimmer Hat from Moosejaw, click on the images up above! 2021-06-07 20:16:56 https://www.moosejaw.com/product/the-north-face-class-v-brimmer-hat_10473170 http://www.favething.com/s-murphy/tasty-grub/pizza-rice/ http://www.favething.com/s-murphy/tasty-grub/pizza-rice/ I was browsing Delish for a new recipe a few days ago when I came across the neatest recipe I've seen in some time! I have never heard or even thought about the idea of Pizza Rice before seeing it on Delish. It's such a neat idea. It is essentially the same as pizza but with a different foundational carb, rice instead of bread. I really like that this recipe has such a quick prep time and includes everything I would enjoy from conventional pizza. I can mix and match any kind of toppings or cheese as well. Brilliant! The recipe for Pizza Rice is very easy to make, and yields 4 servings with a prep time of 20 minutes and a total time of 50 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: FOR FRIED RICE: - 2 tbsp. extra-virgin olive oil, divided - 5 cloves garlic, quartered - 3/4 tsp. onion powder - 1/2 tsp. freshly ground black pepper - 1/2 tsp. kosher salt - 1/2 tsp. crushed red pepper flakes (optional) - 3/4 tsp. Italian seasoning - 2 tbsp. tomato paste - 1/8 tsp. freshly ground nutmeg (optional) - 3 c. cooked rice - 1/2 c. freshly grated Parmesan - 1 tbsp. sesame seeds (optional) FOR SAUCE: - 1 (14-oz.) can crushed tomatoes - 1 large clove garlic, grated - 1/4 tsp. coarsely ground black pepper - 1 tsp. kosher salt - 1/4 tsp. crushed red pepper flakes - 1 tbsp. granulated sugar FOR TOPPING: - 1 c. shredded mozzarella - 1/4 c. freshly grated Parmesan - 1/2 c. pepperoni - Fresh basil leaves 2021-05-10 20:28:46 https://www.delish.com/cooking/recipe-ideas/a36007476/pizza-rice-recipe/ http://www.favething.com/s-murphy/tasty-grub/rhubarb-crisp/ http://www.favething.com/s-murphy/tasty-grub/rhubarb-crisp/ When I think of rhubarb, I think of the spring and summer season. I have been sick of winter product lately, so I was really excited when I saw the recipe for Rhubarb Crisp on Delish. Finally, a light and delicious seasonal treat! The recipe turned out to be fantastic, and the dish was a complete success. I could see myself using this recipe with other types of fruits or vegetables as well and alternate the ingredients for different years. All in all it's an excellent method of cooking. The recipe for Rhubarb Crisp is quite easy to make and yields 6 servings with a prep time of 10 minutes and a total time of 1 hour and 5 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: FOR THE FILLING - 4 1/2 c. sliced rhubarb (about 6 stalks) - 1 tbsp. lemon juice - 1/3 c. granulated sugar - 1/4 c. packed brown sugar FOR THE TOPPING - 6 tbsp. melted butter - 1/2 c. all-purpose flour - 1/2 c. rolled oats - 1/2 c. finely chopped pecans - 1/2 c. packed brown sugar - 1/4 c. granulated sugar - 1/2 tsp. kosher salt - 3/4 tsp. ground cinnamon - 1/4 tsp. ground ginger 2021-04-12 20:24:30 https://www.delish.com/cooking/recipe-ideas/a27022428/rhubarb-crisp-recipe/ http://www.favething.com/s-murphy/tasty-grub/cheesesteak-burritos/ http://www.favething.com/s-murphy/tasty-grub/cheesesteak-burritos/ I love steak burritos, so the only thing better than that is definitely a cheesesteak burrito! The recipe for Cheesesteak Burritos from Delish is quite amazing. It features thinly sliced rib-eye steak, sour cream, Monterey Jack cheese, provolone, and great steak seasoning. It's very cheesy and tastes so good. It's great for a quick dinner or lunch on a busy evening. The recipe for Cheesesteak Burritos is quite easy to make and yields 4 servings with a prep time of 20 minutes and a total time of 20 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 1 1/2 lb. rib-eye steak, thinly sliced - kosher salt - Freshly ground black pepper - 1/4 tsp. steak seasoning - 1 large onion, thinly sliced - 1 red bell pepper, diced - 1/4 c. freshly chopped cilantro - 1/2 lb. sliced provolone - 1/2 lb. sliced Monterey Jack - 4 flour tortillas - 1 avocado, sliced - Sour cream, for serving 2021-03-01 21:25:50 https://www.delish.com/cooking/recipe-ideas/recipes/a51931/cheesesteak-burritos-recipe/ http://www.favething.com/s-murphy/tasty-grub/mini-meat-loaf-sheet-pan-meal/ http://www.favething.com/s-murphy/tasty-grub/mini-meat-loaf-sheet-pan-meal/ I am a huge fan of this Mini Meat Loaf Sheet-Pan Meal recipe from Taste of Home. I love meat loaf, and this adapted recipe allows for the baking process to take much less time, allowing me to enjoy it sooner and spend less time occupied with watching the oven. The sauce topping was quite delicious and I enjoy that you can add potatoes, asparagus, or any other veggies to make the meal easier and healthier. The recipe for Mini Meat Loaf Sheet-Pan Meal is quite easy to make and yields 6 servings with a prep time of 35 minutes and a bake time of 40 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 2 large eggs, lightly beaten - 1 cup tomato juice - 3/4 cup quick-cooking oats - 1/4 cup finely chopped onion - 1/2 teaspoon salt - 1-1/2 pounds lean ground beef (90% lean) - 1/4 cup ketchup - 3 tablespoons brown sugar 2021-02-09 21:29:51 https://www.tasteofhome.com/recipes/mini-meat-loaf-sheet-pan-meal/ http://www.favething.com/s-murphy/tasty-grub/pork-and-sauerkraut/ http://www.favething.com/s-murphy/tasty-grub/pork-and-sauerkraut/ I saw the recipe for Pork and Sauerkraut on Delish the other day and instantly fell in love. What better recipe to pick for a cold winter evening than tender pork and sauerkraut? I gave this a try last night and it was so delicious. I used a pork tenderloin for this recipe, though I considered pork chops. I think the next time I cook this, I will use a rich stout as well to braise the pork. The recipe for Pork and Sauerkraut is quite easy to make and yields 8 servings with a prep time of 10 minutes and a total time of 1 hour and 10 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 2 tbsp. extra-virgin olive oil - 1 (3-lb.) pork tenderloin - Kosher salt - Freshly ground black pepper - 4 tbsp. butter - 1 small onion, thinly sliced - 2 tbsp. packed brown sugar - 1 c. beer or cider - 1 large tart apple, thinly sliced - 1 tsp. caraway seeds, optional - 1 lb. sauerkraut, drained 2021-01-19 21:26:29 https://www.delish.com/cooking/recipe-ideas/a25621236/pork-sauerkraut-recipe/ http://www.favething.com/s-murphy/tasty-grub/stuffed-pork-loin/ http://www.favething.com/s-murphy/tasty-grub/stuffed-pork-loin/ The recipe for Stuffed Pork Loin from Delish was a delightful find! Why settle for a stuffed turkey this holiday when you can have stuffed pork loin? I loved trying this recipe! The pork loin was filled to the brim with classic cold weather flavors, such as apple, bacon, rosemary and pork. When paired with some hearty winter veggies or mashed potatoes, it's a very simple yet incredible delicious holiday meal. The recipe for Roast Lamb is easy to do and makes 6 to 8 servings with a total time of 1 hour and 10 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 6 slices bacon, chopped - 2 apples, peeled and finely chopped - 1 shallot, finely chopped - 3 cloves garlic, minced - 1 tbsp. chopped fresh rosemary - 1/4 c. chopped pecans - 4 lb. pork loin roast - kosher salt - Freshly ground black pepper - 2 tbsp. whole grainy dijon 2020-12-15 21:28:11 https://www.delish.com/cooking/recipe-ideas/recipes/a50738/stuffed-pork-loin-recipe/ http://www.favething.com/s-murphy/tasty-grub/instant-pot-pot-roast-and-potatoes/ http://www.favething.com/s-murphy/tasty-grub/instant-pot-pot-roast-and-potatoes/ I was really pleased with the outcome of the recipe for Instant Pot Pot Roast and Potatoes from Delish. There is truly nothing more comforting than roast and potatoes in the winter season. This recipe is easily modifiable. It works well with white or red wine, or anything on the drier side. It is really great that due to the Instant Pot, this recipe only takes one hour compared to what would've taken several hours in the oven. The recipe for Instant Pot Pot Roast and Potatoes is a simple recipe that makes 8 servings with a prep time of 10 minutes and a total time of 1 hour and 30 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 3 lb. chuck roast - Kosher salt - Freshly ground black pepper - 1 tbsp. extra-virgin olive oil - 1 onion, chopped - 3 cloves garlic, minced - 2 tsp. chopped rosemary - 1 tsp. chopped thyme - 3 tbsp. tomato paste - 2 tbsp. all-purpose flour - 1/2 c. red wine - 3 c. low-sodium beef broth - 1 tbsp. Worcestershire sauce - 1 lb. baby potatoes, halved - 4 medium carrots, peeled and sliced on the bias 2020-11-17 21:34:22 https://www.delish.com/cooking/recipe-ideas/a25605916/instant-pot-pot-roast-recipe/ http://www.favething.com/s-murphy/hats/sealskinz-waterproof-cold-weather-roll-cuff-beanie-hat/ http://www.favething.com/s-murphy/hats/sealskinz-waterproof-cold-weather-roll-cuff-beanie-hat/ I recently purchased the Sealskinz Waterproof Cold Weather Roll Cuff Beanie Hat from E-Outdoor for the chilly winter season. I was looking for something lightweight but this hat exceeds what I was looking for. It is a lightweight, three layer waterproof roll cuff knitted beanie that is both comfortable and insulated for warmth and moisture control. It comes in several colours, but I personally prefer the black one. This beanie is super comfortable to wear. I love the micro fleece lining and the durable acrylic outer fabric. I can't wait to wear it for the first snow fall of the season! If anyone else is interested in checking out the Sealskinz Waterproof Cold Weather Roll Cuff Beanie Hat from E-Outdoor, click on the images up above. 2020-10-29 20:29:33 https://www.e-outdoor.co.uk/p/Sealskinz_Waterproof_Cold_Weather_Roll_Cuff_Beanie_Hat/?s=11239&tc=11240&sc=11053 http://www.favething.com/s-murphy/tasty-grub/pepper-stuffed-pork-tenderloin/ http://www.favething.com/s-murphy/tasty-grub/pepper-stuffed-pork-tenderloin/ The Pepper-Stuffed Pork Tenderloin recipe from Taste of Home has blown me away! I gave this fall recipe a try the other day and it exceeded my expectations. The spicy stuffing really balances the uniquely delicate flavor of pork, resulting in a dish that just tastes better and better with each bite. The recipe for Pepper-Stuffed Pork Tenderloin is a fairly simple recipe that makes 8 servings with a prep time of 40 minutes and a bake time of 45 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 2 tablespoons canola oil - 3 small sweet red peppers, finely chopped - 1 large onion, finely chopped - 2 small celery ribs, finely chopped - 1-1/2 teaspoons dried thyme - 3/4 teaspoon garlic salt - 3/4 teaspoon paprika - 1/2 teaspoon cayenne pepper - 3 pork tenderloins (3/4 pound each) - 4 teaspoons lemon-pepper seasoning - 4 teaspoons fennel seed, crushed 2020-10-13 20:23:45 https://www.tasteofhome.com/recipes/pepper-stuffed-pork-tenderloin/ http://www.favething.com/s-murphy/tasty-grub/italian-club/ http://www.favething.com/s-murphy/tasty-grub/italian-club/ I have been craving a really good club sandwich lately, and takeout just hasn't been doing it for me. I was happy to find the recipe for Italian Club on Delish so I recently gave it a try. It's all the components of an antipasto platter for a sandwich that's simply amazing. I really enjoyed it. The recipe for Italian Club is an easy recipe that makes 4 servings with a prep time of 15 minutes and a total time of 25 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 2 large heirloom tomatoes, sliced 1/4" thick - Sea salt (such as Maldon) - 8 slices bacon - 12 slices Pullman bread, 1/2" thick, toasted - 1/2 c. mayonnaise - 1/4 lb. thinly sliced mortadella - 2 c. spinach - 1/2 lb. thinly sliced provolone - 1/2 c. pesto - 1/4 lb. thinly sliced ham - 4 marinated artichoke hearts, sliced in half lengthwise - 1/2 lb. thinly sliced Genoa salami - Sweet pickles, sliced 2020-09-02 20:11:56 https://www.delish.com/cooking/recipe-ideas/recipes/a48559/italian-club-recipe/ http://www.favething.com/s-murphy/hats/outdoor-research-sombriolet-sun-hat/ http://www.favething.com/s-murphy/hats/outdoor-research-sombriolet-sun-hat/ I recently purchased the Outdoor Research Sombriolet Sun Hat from Moosejaw for the summer season because I was in dire need of a new stylish sun hat. I was really drawn to this sun hat because of the several color choices, though I prefer the Fatigue color pictured up above, and the UPF 50+ protection that will keep me cool and dry while protected from the sun. The piping along the brim edge is really useful against wind resistance and the wicking headband is very useful to keep any moisture from going down my face. If anyone else is interested in the Outdoor Research Sombriolet Sun Hat from Moosejaw, click on the images up above! 2020-07-23 16:45:17 https://www.moosejaw.com/product/outdoor-research-sombriolet-sun-hat_10043398 http://www.favething.com/s-murphy/tasty-grub/spicy-pork-skewers/ http://www.favething.com/s-murphy/tasty-grub/spicy-pork-skewers/ I have really been in the mood for something grilled, and the spicy pork skewers recipe from Bon Appetit really hit the spot! It was so packed with flavor from the sweet, spicy, and tangy mixture of garlic, Sprite, dried mushrooms, and vinegar. I loved every bit of these skewers and can't wait to make them again. The recipe for Spicy Pork Skewers is an easy recipe that makes 8 servings with prep time of 30 minutes, a cook time of 5 to 10 minutes, and a total freeze or marinade time of 6-8 hours. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 2 lb. skinless, boneless pork shoulder - 1/2 small red onion, thinly sliced - 12 red Thai chiles, coarsely chopped - 8 garlic cloves, coarsely chopped - 1 cup Sprite or 7UP - 1/2 cup soy sauce - 1/3 cup cane vinegar (such as Datu Puti) or unseasoned rice vinegar - 1/4 cup sugar - 1 Tbsp. black peppercorns - 1 Tbsp. kosher salt, plus more - 6 dried shiitake mushrooms 2020-07-20 20:30:19 https://www.bonappetit.com/recipe/spicy-pork-skewers http://www.favething.com/s-murphy/tasty-grub/pineapple-and-pork-skewers/ http://www.favething.com/s-murphy/tasty-grub/pineapple-and-pork-skewers/ I have had such a craving for barbecued pork, I was so happy to find the recipe for Pineapple and Pork Skewers on BBC Good Food. The pineapple and green pepper skewers are marinated for added flavour and cooked on the barbecue for the juiciest taste. I chose to serve in pitta bread, but next time I think I'm going to try serving it with rice. The recipe for Pineapple and Pork Skewers is an easy recipe that makes 4 servings with prep time of 20 minutes and a cook time of 5-10 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 400g pork fillet - 4 tbsp light muscovado sugar - 60ml cider vinegar - 1 tsp fish sauce - 1/2 small pineapple, peeled, cored and cut into chunks (or use ready prepped fresh pineapple, drained well) - 1 green pepper, deseeded and cut into squares (optional) - 4 spring onions, trimmed and cut into 4 equal lengths - small bunch coriander, chopped (optional) -cooked rice or pitta, to serve 2020-06-01 15:40:02 https://www.bbcgoodfood.com/recipes/pineapple-pork-skewers http://www.favething.com/s-murphy/tasty-grub/skillet-roasted-chicken-with-farro-and-herb-pistou-1/ http://www.favething.com/s-murphy/tasty-grub/skillet-roasted-chicken-with-farro-and-herb-pistou-1/ I recently tried the recipe for Skillet-Roasted Chicken with Farro and Herb Pistou that I found on Bon Appetit. I have been searching for more spring recipes and I'm very glad I took a chance on this one. It turned out to be magnificent and flavour-packed. I will absolutely be making it again. The recipe for Skillet-Roasted Chicken with Farro and Herb Pistou is an easy recipe that makes up to 2 to 4 servings with prep time of 30 minutes and a cook time of 50 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 1/3 cup extra-virgin olive oil plus more for drizzling - 3 tablespoons chopped fresh chives, divided - 2 tablespoons chopped fresh thyme - 1 tablespoon chopped fresh chervil - 1 tablespoon chopped flat-leaf parsley - 1 tablespoon chopped fresh tarragon - 2 garlic cloves, finely chopped - 1 teaspoon finely grated lemon zest - 1/2 teaspoon freshly ground black pepper - 1 2 1/2-3-lb. chicken, halved, backbone removed - 2 1/2 teaspoons kosher salt - 2 tablespoons vegetable oil - Farro with Acorn Squash and Kale (click for recipe) - Herb Pistou (click for recipe) - 1 lemon, halved 2020-05-11 20:36:41 https://www.bonappetit.com/recipe/skillet-roasted-chicken-with-farro-and-herb-pistou http://www.favething.com/s-murphy/tasty-grub/one-skillet-steak-and-spring-veg-with-spicy-mustard/ http://www.favething.com/s-murphy/tasty-grub/one-skillet-steak-and-spring-veg-with-spicy-mustard/ I've really been craving steak recently, so I did a quick search for recipes on Bon Appetit. I was happy to find this recipe for One-Skillet Steak and Spring Veg with Spicy Mustard. I turned out amazing and did not take too long to cook! I really appreciate that the recipe includes an alternative to the spicy mustard sauce if I want less heat. This recipe for One-Skillet Steak and Spring Veg with Spicy Mustard is a beginner recipe that makes up to 4 servings with prep time of 10 minutes, and a cook time of 7-15 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 1 pound boneless New York strip steak, patted dry - Kosher salt, freshly ground pepper - 5 garlic cloves, 1 grated, 4 thinly sliced - 1/3 cup Dijon mustard - 1 tablespoon sherry vinegar or red wine vinegar - 1 teaspoon honey - 1–2 pinches cayenne pepper - 1/3 cup plus 3 tablespoons olive oil - 1 bunch scallions, thinly sliced, divided - 1 10-ounce bag frozen peas - 1 bunch asparagus, trimmed, cut into 1-inch pieces 2020-04-03 20:33:22 https://www.bonappetit.com/recipe/one-skillet-steak-and-spring-veg-with-spicy-mustard http://www.favething.com/s-murphy/hats/minimal-thrills-boonie-hat/ http://www.favething.com/s-murphy/hats/minimal-thrills-boonie-hat/ I recently purchased the Minimal Thrills Boonie Hat from Surf Stitch in preparation of the summer weather to come. I love bucket hats, they're great for keeping the sun out of my eyes. The Minimal Thrills Boonie Hat is a creative faction for the modern day outsider. It was inspired by a unique lo-fi street machine movement with beach and art themes. This bucket hat is made of cotton twill with a wide brim. It has an adjustable toggle chin strap and unique branding. If anyone else is interested in the Minimal Thrills Boonie Hat from Surf Stitch, click on the images up above! 2020-03-25 18:17:24 https://www.surfstitch.com/thrills-minimal-thrills-boonie-hat-army-green-ta20-501fagr.html http://www.favething.com/s-murphy/tasty-grub/italian-chicken-sheet-pan-supper/ http://www.favething.com/s-murphy/tasty-grub/italian-chicken-sheet-pan-supper/ I have been trying out some new recipes for the spring season, and one of my favourite this past week was the recipe for Italian Chicken Sheet Pan Supper on FaveThing. It has such a blend of flavours, the chicken, cherry tomatoes and green beans really come together when they're cooked with a one-sheet pan. This recipe for Italian Chicken Sheet Pan Supper is a pretty easy-to-make recipe that makes 4 servings with prep time of about 45 minutes and a cook time of 45 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 1/4 cup balsamic vinegar - 1 tsp dried parsley flakes - 1 tsp dried basil - 1 tsp kosher salt - 1/2 tsp freshly cracked black pepper - 5 cloves garlic, minced - 1 cup plus 3 tbsp olive oil - 8 bone-in skin-on chicken thighs - 1 lb(s) green beans - 2 cups mixed cherry tomatoes - 1 loaf crusty ciabatta bread - 2 Tbsp minced fresh parsley 2020-03-10 19:11:16 https://www.foodnetwork.ca/recipe/italian-chicken-sheet-pan-supper/21901/ http://www.favething.com/s-murphy/hats/torre-wool-beanie/ http://www.favething.com/s-murphy/hats/torre-wool-beanie/ I recently purchased the Torre Wool Beanie by Black Diamond from Outdoor Gear Exchange because of the great sale on currently. This hat is available in a range of colours, but I personally prefer the spruce-aquamarine colour. The Torre Wool Beanie is a comfortable stretchy, insulating hat made of a warm wool and acrylic blend. It is great for under-the-helmet warmth or for aerobic ski tours. I like wearing it around town as well. The hat is sleek and slim with a bold Black Diamond logo on the front. If anyone else is interested in the Torre Wool Beanie by Black Diamond from Outdoor Gear Exchange, click on the images up above! This hat is currently on sale for 29% off. 2020-02-19 21:11:46 https://www.gearx.com/black-diamond-torre-wool-beanie-1 http://www.favething.com/s-murphy/tasty-grub/skirt-steak-with-cheesy-mashed-potatoes/ http://www.favething.com/s-murphy/tasty-grub/skirt-steak-with-cheesy-mashed-potatoes/ I have been really craving steak and potatoes, so when I saw the recipe for Skirt Steak with Cheesy Mashed Potatoes on Food Network, I had to try it! I am so glad that I did because this recipe is so delicious. It takes very little time or effort to make which is perfect for a quick meal after a busy day. This recipe for Skirt Steak with Cheesy Mashed Potatoes is an easy recipe that makes 4 servings with an active time of about 30 minutes and a total time of 35 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 1 1/4 pounds Yukon Gold potatoes, cut into chunks - Kosher salt - 1 pound skirt steak, cut in half - Freshly ground pepper - 1/2 teaspoon seasoned salt - 1 tablespoon vegetable oil - 1/2 cup 2% milk - 3 slices American cheese, torn into pieces - 2 tablespoons unsalted butter - 2 scallions, thinly sliced (light and dark green parts separated) - 1 cup frozen peas, thawed - Steak sauce, for serving 2020-02-18 20:21:00 https://www.foodnetwork.com/recipes/food-network-kitchen/skirt-steak-with-cheesy-mashed-potatoes-8047046 http://www.favething.com/s-murphy/hats/the-north-face-salty-dog-beanie/ http://www.favething.com/s-murphy/hats/the-north-face-salty-dog-beanie/ I recently purchased The North Face Salty Dog Beanie from Moose Jaw due to the sweet 31% sale that is going on right now. I was looking for a stylish yet classic knit hat for cold days and I'm happy to say I found the perfect hat. This beanie is great for wearing into the town or out on the slopes. This beanie is available in a range of colours such as khaki or green, but I personally prefer the red or burgundy colour that is pictured up above. The fabric is made primarily of acrylic and really keeps me warm. If anyone else is interested in The North Face Salty Dog Beanie from Moose Jaw, click on the images up above and take advantage of the awesome sale! 2020-01-31 21:05:04 https://www.moosejaw.com/product/the-north-face-salty-dog-beanie_10380817 http://www.favething.com/s-murphy/tasty-grub/chicken-braised-in-lime-and-peanut-sauce/ http://www.favething.com/s-murphy/tasty-grub/chicken-braised-in-lime-and-peanut-sauce/ I have been looking for more 'summery' recipes to spice up the winter reason with and so when I came across the recipe for Chicken Braised in Lime and Peanut Sauce on Bon Appetit, I knew I had to try it! It is a really delicious recipe. I find that braising chicken with charred limes adds some bite without the bitterness thanks to the deliciously rich peanuts and tomatoes that are added. This recipe is a fairly easy recipe that makes 4-6 servings with a prep time of about 20 minutes and a cook time of just over an hour. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 2 tsp. cumin seeds - 2 tsp. coriander seeds - 4 medium red tomatoes (about 1¼ lb.), cored - 6 garlic cloves - Zest of 1 orange - 1 cup fresh orange juice, divided - 1/2 cup salted dry-roasted peanuts, plus more crushed for serving - 4 limes, halved, divided - 1 Tbsp. vegetable oil - 3 lb. chicken thighs and drumsticks - 1 large onion, thinly sliced - Kosher salt, freshly ground pepper - Chopped dill and cilantro and chili oil (for serving) 2020-01-28 20:31:15 https://www.bonappetit.com/recipe/chicken-braised-in-lime-and-peanut-sauce http://www.favething.com/s-murphy/hats/men-s-classic-striped-knit-beanie/ http://www.favething.com/s-murphy/hats/men-s-classic-striped-knit-beanie/ I recently purchased the Men's Classic Striped Knit Beanie from Cotswold Outdoor for the winter season. I like the dark olive and dark navy colour scheme, it fits well with my dark jacket. Though this is a knitted beanie, the soft merino wool doesn't itch. This beanie is perfect for casual wear around the town or out in the wilderness. The wool does a great job wicking away any moisture and can warm you up even when it is damp. If anyone else is interested in the Men's Classic Striped Knit Beanie from Cotswold Outdoor, click on the image up above! It is currently on sale for 27% off. 2020-01-15 21:09:02 https://www.cotswoldoutdoor.ie/p/fjallraven-mens-classic-striped-knit-beanie-A3120735.html?colour=4405 http://www.favething.com/s-murphy/tasty-grub/pizza-candy-cane-crescent/ http://www.favething.com/s-murphy/tasty-grub/pizza-candy-cane-crescent/ I've been looking for unique appetizers to make this holiday season, and I just loved how this recipe for Pizza Candy Cane Crescent looked when I was browsing Food Network. I had to try it! This savory treat is filled with all of the fixings that you would find on a pepperoni pizza and the sweet basil bow as a final touch is so cute! This recipe is a fairly easy recipe that makes 6 to 8 servings with an active time of 15 minutes and a total time of 25 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - One 8-ounce tube refrigerated rolled crescent dough - 1/3 cup prepared pizza sauce, plus more for dipping - 1/2 cup shredded mozzarella - 24 slices pepperoni - 2 tablespoons sesame seeds - 2 large fresh basil leaves 2019-12-18 19:29:51 https://www.foodnetwork.com/recipes/food-network-kitchen/pizza-candy-cane-crescent-5331824 http://www.favething.com/s-murphy/tasty-grub/slow-cooker-indian-spiced-chicken-with-tomato-and-cream/ http://www.favething.com/s-murphy/tasty-grub/slow-cooker-indian-spiced-chicken-with-tomato-and-cream/ I have been craving slow-cooker recipes for the winter season, so when I saw the recipe for Slow-Cooker Indian Spiced Chicken with Tomato and Cream on Bon Appetit, I was very thrilled. I tried it out the next day! It was so delicious. I love how this recipe utilizes delicious spices, chicken and cream to create such a unique Indian dish. This recipe is a fairly easy recipe that makes several servings with a prep time of about 25 minutes and a cook time of 5-8 hours. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 3 tablespoons ghee (clarified butter) or vegetable oil - 6 chicken legs (drumsticks with thighs; about 3 pounds) - Kosher salt, freshly ground black pepper - 1 medium onion, finely chopped - 4 garlic cloves, finely grated - 2 tablespoons finely grated peeled ginger - 2 tablespoons tomato paste - 2 teaspoons garam masala - 2 teaspoons ground cumin - 2 teaspoons ground turmeric - 1/2 teaspoon ground coriander - 1/2–3/4 teaspoon cayenne pepper - 3/4 teaspoon ground cardamom - 4 cups low-sodium chicken broth - 1 pound small Yukon Gold potatoes, sliced ¼” thick - 3/4 cup canned tomato purée - 1/2 cup heavy cream - Plain yogurt, torn fresh mint, and naan, flatbread, or cooked rice (for serving) 2019-11-18 21:25:46 https://www.bonappetit.com/recipe/slow-cooker-indian-spiced-chicken-tomato-cream http://www.favething.com/s-murphy/comfortable-clothes/jarvis-cotton-crew-neck-sweater/ http://www.favething.com/s-murphy/comfortable-clothes/jarvis-cotton-crew-neck-sweater/ I recently purchased the Jarvis Cotton Crew Neck Sweater from Joules. It was on sale for $48.95, down from $69.95! I picked the soft red colour as it is one of my favourite colours, however, this sweater is available in several other colours as well. This crew neck sweater is very well-made and unfussy. It's perfect for layering overtop a dress shirt or tee, and goes very well with both a formal and informal style. It features rib hem cuffs and neck and trendy contrast trim. This sweater is very easy to care for as it is machine washable. If anyone else is interested in the Jarvis Cotton Crew Neck Sweater from Joules, click on the images up above! I myself am thinking about grabbing another pair in another colour. 2019-11-14 20:37:27 https://www.joulesusa.com/Men/New-In/Soft-Red/Jarvis/Cotton-Crew-Neck-Sweater?id=207997|SOFTRED http://www.favething.com/s-murphy/tasty-grub/kimchi-braised-chicken-with-bacon/ http://www.favething.com/s-murphy/tasty-grub/kimchi-braised-chicken-with-bacon/ I've been craving something spicy lately, so I was really excited to have found the recipe for Kimchi-Braised Chicken with Bacon on Bon Appetit. It combines two of my favourite flavours! Spice and bacon. There is even the option to make it less of a knife-and-fork affair by removing the braised chicken from the bone and shredding it with a couple forks to stir into the kimchi-tomato sauce. I can just imagine making sandwiches like you would with pulled pork next time! This recipe is a fairly easy recipe that makes 4 servings with a prep time of about 30 minutes and a cook time of 45-65 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 1 tablespoon vegetable oil - 4 ounces slab bacon, sliced 1/4 inch thick, cut crosswise into 1-inch pieces - 1 3 1/2–4-pound chicken, cut into 10 pieces; or 4 chicken legs, drumsticks and thighs separated, plus 2 skin-on, bone-in breasts, cut crosswise - Kosher salt, freshly ground pepper - 8 garlic cloves, lightly crushed - 1 pint cherry tomatoes - 1 cup dry white wine - 2 cups kimchi with juices, divided - 6 ounces wide egg noodles - 2 tablespoons unsalted butter - 2 tablespoons sliced chives, divided 2019-10-28 20:32:26 https://www.bonappetit.com/recipe/kimchi-braised-chicken-with-bacon http://www.favething.com/s-murphy/hats/nike-sportswear-h86-cotton-twill-adjustable-hat/ http://www.favething.com/s-murphy/hats/nike-sportswear-h86-cotton-twill-adjustable-hat/ I have been looking for some more hats to add to my collection. I saw that the Nike Sportswear H86 Cotton Twill Adjustable Hat from Dicks Sporting Goods was on sale, so I decided to pick it up. I love it! This hat is so comfortable and gives off a great classic vibe. I love that this hat is made of a soft fabric and features an adjustable back so that I can have a personalized fit. The six-panel design and embroidered eyelets really improve breathability. This adjustable hat is available in several colours, but I personally really enjoy the green. If anyone else is interested in the Nike Sportswear H86 Cotton Twill Adjustable Hat from Dicks Sporting Goods, click on the images up above! It is still on sale for a limited time! 2019-10-24 19:22:34 https://www.dickssportinggoods.com/p/nike-sportswear-h86-cotton-twill-adjustable-hat-17nikmnswh86ftrwscps/17nikmnswh86ftrwscps?color=Fir%2FWhite http://www.favething.com/s-murphy/tasty-grub/braised-lamb-with-rosemary-and-garlic/ http://www.favething.com/s-murphy/tasty-grub/braised-lamb-with-rosemary-and-garlic/ I was looking for a new autumn dinner recipe when I came across the Braised Lamb with Rosemary and Garlic recipe from Bon Appetit. It looks as delicious as the outcome is! It can be cooked in a hot oven, but I went ahead and tried to brown the lamb in a wood-burning oven to absorb the smoky flavours. It was delectable! This recipe is a easy recipe that makes 8 servings with a prep time of about 15 minutes, a marination time of four to 12 hours and a cook time of an hour and a half. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 2 teaspoons coriander seeds - 4 garlic cloves, smashed - 1/2 cup coarsely chopped rosemary - 2 teaspoons dried oregano - 2 teaspoons freshly ground black pepper - 3/4 cup olive oil, divided - 1 6-pound boneless leg of lamb, butterflied - Kosher salt - 1 medium onion, coarsely chopped - 1 medium fennel bulb, coarsely chopped - 1 medium carrot, peeled, coarsely chopped - 1 head of garlic, halved crosswise - 2 dried chiles de árbol or 1/2 teaspoon crushed red pepper flakes - 3/4 cup red wine - Flaky sea salt - Salsa Verde with Toasted Breadcrumbs and Roasted Red Pepper Harissa (for serving) 2019-10-11 19:41:07 https://www.bonappetit.com/recipe/braised-lamb-with-rosemary-and-garlic http://www.favething.com/s-murphy/tasty-grub/ba-s-best-beef-and-bacon-meatloaf/ http://www.favething.com/s-murphy/tasty-grub/ba-s-best-beef-and-bacon-meatloaf/ I recently found the recipe for BA’s Best Beef-and-Bacon Meatloaf on Bon Appetit and decided to give it a try. It was amazing! The seasoned stock keeps the meatloaf so flavorful and juicy - it's absolutely mouthwatering. The doctored ketchup delivers just the perfect amount of spice, sweetness and tang. This recipe is a easy recipe that makes 8 servings with a prep time of about 15 to 20 minutes and a cook time of an hour and a half. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 1 tablespoon olive oil - 1 onion, grated on large holes of a box grater - 1 garlic clove, finely chopped - 3/4 cup ketchup - 1/4 cup apple cider vinegar - 3 tablespoons dark brown sugar - 1/4 teaspoon cayenne pepper - 3/4 cup low-sodium chicken broth - 1/2 cup chopped fresh parsley - 2 large eggs - 2/3 cup fine breadcrumbs - 1/2 cup finely grated Parmesan - 1 tablespoon kosher salt - 1/4 teaspoon freshly ground black pepper - 2 pounds ground beef chuck (15% fat) - 6 thin strips bacon 2019-09-30 20:37:00 https://www.bonappetit.com/recipe/bas-best-beef-bacon-meatloaf http://www.favething.com/s-murphy/hats/the-north-face-men-s-leather-dock-worker-recycled-beanie/ http://www.favething.com/s-murphy/hats/the-north-face-men-s-leather-dock-worker-recycled-beanie/ I recently purchased the North Face Men's Leather Dock Worker Recycled Beanie from Dick's Sporting Goods as a new addition to my fall wardrobe. It is the perfect addition to any outfit this season, as the beanie comes in a range of colors. I personally prefer the gray that is pictured up above, but it is also available in khaki, blue and black. This hat is made with 100% recycled polyester and offers not only great stretch but also great recovery. If anyone else is interested in The North Face Men's Leather Dock Worker Recycled Beanie from Dick's Sporting Goods, click on the images up above! 2019-09-25 19:38:07 https://www.dickssportinggoods.com/p/the-north-face-mens-leather-dock-worker-recycled-beanie-19tnomlthrdckwrkraoa/19tnomlthrdckwrkraoa http://www.favething.com/s-murphy/tasty-grub/ultimate-blt/ http://www.favething.com/s-murphy/tasty-grub/ultimate-blt/ I recently tried the recipe for Ultimate BLT from Bon Appetit, and I really enjoyed it. It includes two sweet-salty finishings that are very unique and add a great kick to the overall sandwich. For those that would not prefer it, you can leave them off and let the bacon speak for itself. The Ultimate BLT is a simple recipe that makes 8 servings with a prep time of 35-50 minutes for the bacon strips and a short cook time for the toast and putting the sandwich together. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 1/4 cup (packed) dark brown sugar (optional) - 4 teaspoons chipotle chile powder (optional) - 4 teaspoons smoked paprika (optional) - 1 1/2 teaspoons kosher salt, divided (optional) - 1/4 cup pure maple syrup (optional) - 2 tablespoons plus 2 teaspoons Dijon mustard (optional) - 1/4 teaspoon cayenne pepper (optional) - 2 pounds thick-cut bacon - 2 heads of red romaine lettuce, separated into individual leaves - 4 large beefsteak tomatoes, sliced ¼-inch thick - 16 1/2-inch slices white bread, toasted, such as pan de mie - Mayonnaise, Sriracha Mayonnaise, and/or Lemon-Herb Mayonnaise (for serving) - Flaky sea salt, freshly ground pepper 2019-09-10 19:48:37 https://www.bonappetit.com/recipe/ultimate-blt http://www.favething.com/s-murphy/hats/kangol-tropic-507-ivy-fitted-hat/ http://www.favething.com/s-murphy/hats/kangol-tropic-507-ivy-fitted-hat/ I recently purchased the Kangol Tropic 507 Ivy Fitted Hat from Lids, and I've really enjoyed wearing it. It completes my everyday look with a classic flair. This cap has a fitted design that features eye-catching panels along the sides and the iconic Kangol logo on the back in a detailed embroidery. I really like that this hat is made with breathable fabric, which makes it the perfect companion for all of my warm-weather outings. If anyone else is interested in the Kangol Tropic 507 Ivy Fitted Hat from Lids, click on the images up above. 2019-09-04 20:04:28 https://www.lids.com/pop-culture-kangol/kangol-tropic-507-ivy-fitted-hat-white/o-21703795+t-54827151+p-709317439+z-9-690597409?_ref=p-DLP:m-GRID:i-r0c0:po-0 http://www.favething.com/s-murphy/tasty-grub/miss-ollie-s-jerk-chicken/ http://www.favething.com/s-murphy/tasty-grub/miss-ollie-s-jerk-chicken/ I recently tried the recipe for Miss Ollie's Jerk Chicken from Bon Appetit. It turned out really well, I loved the marinade that the recipe covers and the cook portion was fairly quick. I didn't have any pimento wood, but hardwood or briquettes works also works well. Miss Ollie's Jerk Chicken is a fairly simple recipe that makes 8 servings with a prep time of 2 hours to 1 day (for marination) and a cook time of 35 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 1 bunch chives, cut into 1-inch pieces - 4–8 Scotch bonnet chiles or habanero chiles - 5 garlic cloves, crushed - 3/4 cup malt vinegar - 3/4 cup soy sauce - 2 tablespoons Jamaican rum - 2 tablespoons Diamond Crystal or 1 tablespoon Morton kosher salt - 2 1/2 teaspoons ground allspice - 1 1/2 teaspoons ground nutmeg - 3/4 teaspoon ground cloves - 8 pieces skin-on, bone-in chicken legs (about 6 pounds total), drumsticks and thighs separated, patted dry - Vegetable oil (for grill) 2019-08-14 20:08:45 https://www.bonappetit.com/recipe/miss-ollies-jerk-chicken http://www.favething.com/s-murphy/hats/adidas-two-tone-blackbird-snapback-hat/ http://www.favething.com/s-murphy/hats/adidas-two-tone-blackbird-snapback-hat/ I recently purchased the Adidas Two Tone Blackbird Snapback Hat from Tactics, and I really like how it fits and feels. This hat has a mid-profile crown that offers the perfect, comfortable mid-ground between shallow and deep fitting hats. This snapback features a flat brim and trefoil logo patch that looks very sleek. The adjustable closure is easy to use, and the 5-panel construction feels very durable. There are a few different color patterns to choose from, but I personally really prefer the white and green that is pictured up above. If anyone else is interested in the Adidas Two Tone Blackbird Snapback Hat from Tactics, click on the images up above! 2019-07-30 19:55:48 https://www.tactics.com/adidas/two-tone-blackbird-snapback-hat/white-bold-green http://www.favething.com/s-murphy/tasty-grub/taco-dogs/ http://www.favething.com/s-murphy/tasty-grub/taco-dogs/ I recently tried the recipe for Taco Dogs from Good Housekeeping - and I loved it! It added some Mexican flair to an already favorite dinner for me. Taco Dogs is an easy recipe that makes 6 servings with a total time of 20 minutes. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 8 oz. ground beef sirloin - 1 tbsp. chili powder - 1/2 c. salsa verde - 6 hot dogs - 6 hot dog buns - shredded Cheddar - crushed tortilla chips - Shredded lettuce 2019-07-25 19:55:22 https://www.goodhousekeeping.com/food-recipes/a38874/taco-dogs-recipe/ http://www.favething.com/s-murphy/hats/vans-curved-bill-jockey-hat/ http://www.favething.com/s-murphy/hats/vans-curved-bill-jockey-hat/ I recently purchased the Vans Curved Bill Jockey Hat, and I really like how it fits and feels. It is a 100% cotton curved bill jockey hat with direct embroidery. This cap is available in a range of colours, such as green, brown, turquoise and the black that is pictured up above. I personally prefer black because it meshes so well with any outfit I wear. If anyone else is interested in the Vans Curved Bill Jockey Hat, click on the images up above! It's a great hat for summer days out on the town. 2019-07-16 19:52:43 https://www.vans.ca/shop/mens-accessories-en-ca/vans-curved-bill-jockey-hat-black-en-ca#hero=2 http://www.favething.com/s-murphy/tasty-grub/the-basically-burger/ http://www.favething.com/s-murphy/tasty-grub/the-basically-burger/ I recently followed the recipe for The Basically Burger on Bon Appetit. It was amazing! A great burger isn't always about a fancy bun or homemade mustard. 'it is about achieving the ideal proportion of juicy, cheese-cloaked beef, sharp onion, crunchy lettuce, and sweet-tangy “special sauce,” wrapped in a soft toasted bun. This recipe achieves just that! The Basically Burger is an easy recipe that makes 4 servings. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 20 ounces ground beef, 80% lean - Kosher salt - 2 tablespoons vegetable oil, divided - 2 tablespoons plus ½ cup mayonnaise (preferably Hellmann’s) - 4 potato or soft-seeded hamburger buns - 4 slices American cheese - 3 tablespoons ketchup - 1/4 cup sweet pickle relish - 1 tablespoon hot sauce (such as Tapatío, Cholula, or Crystal) - Freshly ground black pepper - 4 large iceberg lettuce leaves, torn into large pieces - 1/4 medium red onion, sliced as thinly as possible 2019-06-24 20:32:32 https://www.bonappetit.com/recipe/basically-burger http://www.favething.com/s-murphy/hats/adidas-originals-precurved-washed-strapback-hat/ http://www.favething.com/s-murphy/hats/adidas-originals-precurved-washed-strapback-hat/ I recently purchased the Adidas Originals Precurved Washed Strapback Hat from Finish Line, and I really like it. This new addition to my hat collection lets me show off my classic style in a retro-inspired hat that is perfect for casual, everyday wear. I love that this hat is made of 100% cotton material that keeps me comfortable while wearing this on-trend style. If anyone else is interested in the Adidas Originals Precurved Washed Strapback Hat, click on the images up above. 2019-06-07 13:18:45 https://www.finishline.com/store/product/adidas-originals-precurved-washed-strapback-hat/prod1520241?styleId=BH7137&colorId=BLK http://www.favething.com/s-murphy/comfortable-clothes/clover-cufflinks/ http://www.favething.com/s-murphy/comfortable-clothes/clover-cufflinks/ I recently purchased the Clover Cufflinks from Halcyon Days for my formal shirts, and I love them! They are beautifully hand-painted, these enamel cufflinks are sure to bring me luck. They are easy to wear, sporting a contempory and stylish design that is gold plated and features the Halcyon Days hallmark. These go very well with any colour of dress shirt. If anyone else is interested in the Clover Cufflinks from Halcyon Days, click on the images up above. 2019-06-03 17:17:43 https://www.halcyondays.co.uk/clover-cufflinks.html http://www.favething.com/s-murphy/commuting-bicycles/electra-townie-8d-commute-bike-2018/ http://www.favething.com/s-murphy/commuting-bicycles/electra-townie-8d-commute-bike-2018/ I bought the Electra Townie 8D Commute Bike 2018 from Leisure Lakes Bikes just in time for the summer season! It is a very sleek commuter bicycle that can handle any kind of road in the city. It offers eight speeds to choose from with a Shimano rapid fire plus shifter and front and rear linear-pull brakes. I really appreciate the large 700c, puncture-resistant Schwalbe balloon tires that roll fast and smooth, decreasing vibration on uneven roads. The swept-back handlebars provide a comfy, upright position with a wide view of the road. This lets me spot potential hazards, detours and opportunities. The heavy-duty front and rear racks are great for carrying bags and colour-matched fenders keep me clean. The front and rear LED lights are the best safety feature to help keep me safe on the ride home. If anyone else is interested in the Electra Townie 8D Commute Bike 2018 from Leisure Lakes Bikes, click on the images up above! 2019-05-30 13:17:08 https://www.leisurelakesbikes.com/141607/products/electra-townie-8d-commute-bike-2018-black.aspx http://www.favething.com/s-murphy/summer-footwear/reef-men-s-fanning-flip-flop/ http://www.favething.com/s-murphy/summer-footwear/reef-men-s-fanning-flip-flop/ I recently purchased the Reef Men's Fanning Flip Flops from Snow and Rock for the summer season. They are very comfortable, water friendly and have a heel airbag. The bottom of these flipflops have an embedded church key, which helps keep me refreshed when there isn't a bottle opener in sight. It's one of my favourite features! If anyone else is interested in the Reef Men's Fanning Flip Flops from Snow and Rock, click on the images up above! 2019-05-29 17:33:50 https://www.snowandrock.com/p/reef-mens-fanning-flip-flop-G3114106.html?colour=1651 http://www.favething.com/s-murphy/comfortable-clothes/men-s-nosilife-adventure-long-sleeved-shirt/ http://www.favething.com/s-murphy/comfortable-clothes/men-s-nosilife-adventure-long-sleeved-shirt/ I recently bought the Men's Nosilife Adventure Long Sleeved Shirt from e-OUTDOOR for the new season's adventures. The classic appeal of the peerless sun-protective adventure shirt has made it one of my favourites for hiking and fishing thanks to the reliable sun and insect protective performance. This long sleeved shirt comes in a few colours such as parchment and dark khaki. I personally prefer the dark khaki that is shown in the image up above. If anyone else is interested in the Men's Nosilife Adventure Long Sleeved Shirt from e-OUTDOOR, click on the images up above. It is currently on sale for 53% off! 2019-05-28 13:32:10 https://www.e-outdoor.co.uk/men-c7/mens-clothing-c104/mens-shirts-and-t-shirts-c20/mens-shirts-c148/craghoppers-mens-nosilife-adventure-long-sleeved-shirt-p7127#attribute%5B1%5D=772 http://www.favething.com/s-murphy/comfortable-clothes/365-spacer-m-jumper/ http://www.favething.com/s-murphy/comfortable-clothes/365-spacer-m-jumper/ I recently purchased the 365 Spacer M Jumper from Jack Wolfskin. It is a really comfortable pullover made of very stretchy fabric that is both soft and breathable. It's perfect for heading to the park to meet with friends for an evening get-together, or when the weather gets a bit chilly. I love that the fabric is elasticated, so it stretches as it moves. It lets my skin breath, and if I work up a sweat, it dries out again in no time. If anyone else is interested the 365 Spacer M Jumper from Jack Wolfskin, click on the images up above! 2019-05-23 17:25:09 https://www.jack-wolfskin.ie/365-spacer-m/1707471-6046002.html http://www.favething.com/s-murphy/comfortable-clothes/footjoy-stretch-pique-woven-buttondown-collar-golf-shirt/ http://www.favething.com/s-murphy/comfortable-clothes/footjoy-stretch-pique-woven-buttondown-collar-golf-shirt/ I recently picked up the Footjoy Stretch Pique Woven Buttondown Collar Golf Shirt from Jam Golf! It is very comfy to wear, I really enjoy polo style shirts. It is machine washable, easy to care for, and looks great with a pair of shorts or jeans and sneakers. This golf shirt is available in a wide range of colors and patterns, but I personally prefer the black and blue color that is pictured in the first image. If anyone else is interested in the Footjoy Stretch Pique Woven Buttondown Collar Golf Shirt from Jam Golf, click on the images up above! 2019-05-22 19:55:44 https://www.jamgolf.com/product/footjoy-stretch-pique-woven-buttondown-collar-golf-shirt http://www.favething.com/s-murphy/tasty-grub/sloppy-joes/ http://www.favething.com/s-murphy/tasty-grub/sloppy-joes/ Sloppy joes are one of my favourite meals. I was really happy to find the Sloppy Joes recipe on MidwestLiving. It lets me skip the canned stuff and make this childhood favourite from scratch. This simple recipe is a starting point, I'd love to try different variations and experiment with seasonings in time. This recipe has a total time of 25 minutes from start to finish. It's an easy recipe that makes 6 servings. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 1 pound lean ground beef or ground pork - 1/2 cup chopped onion (1 medium) - 1/2 cup chopped green sweet pepper (1 small) - 1 8-ounce can tomato sauce - 2 tablespoons water - 1 -1 1/2 teaspoons chili powder - 1 teaspoon Worcestershire sauce - 1/2 teaspoon garlic salt - Dash of bottled hot pepper sauce - 6 kaiser rolls or hamburger buns, split and toasted 2019-05-17 20:06:09 http://www.midwestliving.com/recipe/sloppy-joes/ http://www.favething.com/s-murphy/skateboards/anti-hero-hesh-eagle-complete-skateboard/ http://www.favething.com/s-murphy/skateboards/anti-hero-hesh-eagle-complete-skateboard/ I recently picked up the Anti Hero Hesh Eagle Complete Skateboard from Route One to kick off the skateboard season. I really love the eagle design on the deck, it stands out very well. This board features raw/black trucks that go very well with the deck design, 53mm Anti Hero wheels and ABEC 5 bearings with a 13'' wheelbase. The Anti Hero Hesh Eagle Complete Skateboard is a 7.38'' pre-assembled board that comes delivered ready to ride straight away - meaning I was able to get skating with a minimum of fuss! It was a very smooth ride. If anyone else is interested in the Anti Hero Hesh Eagle Complete Skateboard from Route One, click on the images up above! 2019-05-16 13:26:57 https://www.routeone.eu/skateboards/anti-hero-hesh-eagle-complete-skateboard-7-38_inches.htm http://www.favething.com/s-murphy/comfortable-clothes/cuba-libre-oc-cap/ http://www.favething.com/s-murphy/comfortable-clothes/cuba-libre-oc-cap/ I recently purchased the Cuba Libre OC Cap from Apine Trek for a friend, and it was so comfortable that I had to pick one up for myself. This hat is suitable for both men and women and is made with 100% cotton on the outside and 100% polyester on the inside. I like how there are ventilation holes in the cap which keeps me cool during hot days. There is also an adjustable width feature. This hat comes in a range of colours, such as tarn, eclipse, Indian red, passion fruit, black, and more. If anyone else is interested in the Cuba Libre OC Cap, click on the images up above. 2019-05-14 17:45:32 https://www.alpinetrek.co.uk/vaude-cuba-libre-oc-cap-cap/?cnid=3f173b7a8991292fd5804b6d59077 http://www.favething.com/s-murphy/comfortable-clothes/basic-fashion-polo/ http://www.favething.com/s-murphy/comfortable-clothes/basic-fashion-polo/ I recently received the Basic Fashion Polo from Porsche Design, and I really like it. The classic polo has been re-imagined with updated accents and premium style touches including the on-trend collar and the stylish buttons. It is made of 100% cotton, and feels amazing on my skin. It's easy to care for, simply throw it in the washing machine with like colours. I received the dark navy colour, but this polo also comes in black. If anyone else is interested in the Basic Fashion Polo from Porsche Design, click on the images up above. 2019-05-13 17:02:16 https://www.porsche-design.com/en/Fashion-Sports/Fashion/Polos-T-Shirts/Basic-Fashion-Polo-pd.html http://www.favething.com/s-murphy/hats/11-degrees-trucker-cap/ http://www.favething.com/s-murphy/hats/11-degrees-trucker-cap/ I recently picked up the 11 Degrees Trucker Cap from Urban Celebrity. It's fits really well on my head and provides great cover. The mesh sides and back keep my head cool on even the hottest days. The front and back has the 11 degree logo embroidered in white, with a classic plastic snap closure in the back. I think this hat is very stylish. It is available in a range of colors, such as black and white, black, and the grey pictured up above. If anyone else is interested in the 11 Degrees Trucker Cap from Urban Celebrity, click on the images up above. 2019-05-10 16:55:37 https://www.urbancelebrity.com/accessories-c17/caps-hats-c21/trucker-cap-grey-p10538 http://www.favething.com/s-murphy/tasty-grub/skillet-lasagna-toss/ http://www.favething.com/s-murphy/tasty-grub/skillet-lasagna-toss/ I really enjoy the recipe for Skillet Lasagna Toss that I found on MidwestLiving. It has such a unique mix of flavours and is easily modifiable. This recipe has a prep time of 10 minutes and cook time 15 minutes. It's an easy recipe that makes 4 servings or 6 cups. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 8 lasagna noodles, broken in half crossways* - 1 teaspoon olive oil - 1 pound bulk Italian turkey sausage (or turkey sausage links, casings removed) - 1 14 1/2 - ounce can crushed tomatoes - 1 8 - ounce can tomato sauce - 3/4 teaspoon dried oregano, crushed - 1/4 teaspoon dried rosemary, crushed - 1/2 teaspoon minced garlic (1 clove) - 1 small zucchini, halved lengthwise and sliced - 4 ounces fresh mozzarella, cut into 3/4-inch chunks - Grated Parmesan cheese 2019-05-07 19:58:08 http://www.midwestliving.com/recipe/skillet-lasagna-toss/ http://www.favething.com/s-murphy/hats/avid-sportswear-pro-performance-snapback-hat/ http://www.favething.com/s-murphy/hats/avid-sportswear-pro-performance-snapback-hat/ I really like the AVID Sportswear Pro Performance Snapback Hat from TackleDirect. This hat is built for fishing. It features the AVID hook logo on the front and is very lightweight and comfortable for all day wear. This snapback has ultra-light AVIDry fabric that features a high performance, moisture wicking sweatband for those long intense days. There is a snapback closure so that it can easily be adjusted to fit all sizes of heads. I really like wearing this snapback for fishing adventures, but I also find myself wearing this on the go for casual days just because of how comfortable it is. If anyone else is interested in the AVID Sportswear Pro Performance Snapback Hat from TackleDirect, click on the images up above. 2019-05-03 12:46:20 https://www.tackledirect.com/avid-pro-performance-snapback-hat.html http://www.favething.com/s-murphy/hats/zone3-lightweight-mesh-running-baseball-hat/ http://www.favething.com/s-murphy/hats/zone3-lightweight-mesh-running-baseball-hat/ I really like the Zone3 Lightweight Mesh Running Baseball Hat from Triathlete Sports. This cap has been designed to offer peak performance while practicing sports. This hat is ultra-lightweight, which means I can run around all day and forget I'm even wearing a hat. This is also thanks to the mesh side panels for ventilation and the breathable inner lining that absorbs and wicks away sweat to prevent any pain from perspiration in my eyes. The adjustable peak and velcro strap allows this hat to adjust to fit all sizes, while the discreet and reflective logos provide and stylish and practical finish to the hat. This baseball cap is available in blue and black colors, but I personally prefer the black. If anyone else is interested in the Zone3 Lightweight Mesh Running Baseball Hat from Triathlete Sports, click on the images up above! 2019-04-26 19:37:21 https://www.triathletesports.com/zone3-lightweight-mesh-running-baseball-hat-2019/ http://www.favething.com/s-murphy/tasty-grub/mustardy-grilled-corn-and-sausage-kabobs/ http://www.favething.com/s-murphy/tasty-grub/mustardy-grilled-corn-and-sausage-kabobs/ I absolutely love this recipe for Mustardy Grilled Corn and Sausage Kabobs that I got from MidwestLiving! It's a colourful, family-friendly meal that has definitely earned a spot in my spring and summer weeknight dinner rotation. It's quick to make and tastes delicious. I can already see ways to spice up the kebobs in the future as well. This recipe has a hands-on time of 15 minutes and a total time of 23 minutes. It's an easy recipe that yields 4 servings. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 2 large ears sweet corn, cut into 2-inch pieces (about 8) - 1 large green sweet pepper, cut into 1 1/2-inch pieces - 1 14 - ounce package kielbasa, cut into 12 pieces - 1/3 cup bottled Italian salad dressing - 1 tablespoon yellow mustard 2019-04-23 18:53:50 http://www.midwestliving.com/recipe/mustardy-grilled-corn-and-sausage-kabobs/ http://www.favething.com/s-murphy/tasty-grub/chicken-sausage-and-peppers/ http://www.favething.com/s-murphy/tasty-grub/chicken-sausage-and-peppers/ The recipe for Chicken Sausage and Peppers on MidwestLiving is amazing! It is a meat-lovers' dream come true. When paired with quinoa or whole wheat couscous and a crisp lettuce salad, it makes a deliciously well-rounded meal. I love that the chicken-apple sausage provides a pleasant sweetness to the dish, and that there is room to take it up a notch by using hot Italian or roasted garlic sausage. This recipe has a hands-on time of 30 minutes and a total time of 3 minutes. It's an easy recipe that yields 4 servings. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 1 tablespoon olive oil - 1 12 - ounce package chicken-apple sausage links, cut into 1/2-inch slices - 1/4 cup coarsely chopped sweet onion - 1 orange sweet pepper, sliced - 1 yellow sweet pepper, sliced - 10 cremini mushrooms, quartered - 2 cloves garlic, minced - 1/2 cup reduced-sodium chicken broth - 1 teaspoon dried thyme, crushed - 1 teaspoon Dijon-style mustard 2019-04-11 19:54:12 http://www.midwestliving.com/recipe/chicken-sausage-and-pepper/ http://www.favething.com/s-murphy/hats/13-fishing-silver-fox-snapback/ http://www.favething.com/s-murphy/hats/13-fishing-silver-fox-snapback/ I love to wear the 13 Fishing Silver Fox Snapback from Overton's when the sun is shining out! It is truly the perfect hat for outdoor activities such as fishing, hiking or long days out in the heat. This snapback cap features a breathable mesh-back to keep cool in the warm weather and is made from comfortable gray twill fabric. If anyone else is interested in the 13 Fishing Silver Fox Snapback from Overton's, click on the images up above! 2019-04-02 15:13:43 https://www.overtons.com/13-fishing-silver-fox-snapback-224359.html?cgid=hats-caps#start=12&cgid=hats-caps http://www.favething.com/s-murphy/tasty-grub/chipotle-maple-chicken-thighs/ http://www.favething.com/s-murphy/tasty-grub/chipotle-maple-chicken-thighs/ I love this recipe for Chipotle-Maple Chicken Thighs that I got from Midwest Living. It's the perfect start to spring and summer cooking, get that grill fired up for juicy, spicy, sticky, glorious barbecued chicken. This recipe has a prep time of 20 minutes and a total time of 1 hour. It's an easy recipe that yields 6 to 8 servings. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 1 tablespoon smoked paprika - 1 tablespoon packed dark brown sugar - 1 1/2 teaspoons kosher salt - 2 teaspoons dry mustard, divided - 1 1/2 teaspoons garlic powder, divided - 1/2 teaspoon chili powder - 1/4 teaspoon freshly ground black pepper - 2 1/2 pounds skinless, boneless chicken thighs - 1/2 cup ketchup - 1/4 cup pure maple syrup - 2 tablespoons molasses - 1 tablespoon finely chopped chipotle chile peppers in adobo sauce - 2 teaspoons Worcestershire sauce - 1 teaspoon dry mustard - 1/2 teaspoon garlic powder - 3 tablespoons freshly squeezed lime juice - Lime wedges (optional) 2019-03-29 19:55:10 http://www.midwestliving.com/recipe/chipotle-maple-chicken-thighs/ http://www.favething.com/s-murphy/hats/ted-baker-ricepud-linen-herringbone-flat-cap/ http://www.favething.com/s-murphy/hats/ted-baker-ricepud-linen-herringbone-flat-cap/ I really like wearing the Ted Baker Ricepud Linen Herringbone Flat Cap from KJ Beckett. Made by the designer Ted Baker, this flat cap is designed in a herringbone pattern. It's a dapper accessory that has been crafted from high quality materials to ensure it is comfortable. This tops off any of my casual outfits in a smart fashion. I think the unique herringbone print completes any look perfectly. If anyone else is interested in the Ted Baker Ricepud Linen Herringbone Flat Cap from KJ Beckett, click on the images up above. 2019-03-25 19:44:45 https://www.kjbeckett.com/collections/mens-accessories-hats/products/ted-baker-ricepud-linen-herringbone-flat-cap-blue-075316 http://www.favething.com/s-murphy/hats/new-balance-ireland-national-team-black-silver-badge-snapback-adjustable-hat/ http://www.favething.com/s-murphy/hats/new-balance-ireland-national-team-black-silver-badge-snapback-adjustable-hat/ I really like the New Balance Ireland National Team Black/Silver Badge Snapback Adjustable Hat that I got from Fansedge. It fits very comfortably on my head thanks to the one size fits most design and structured fit. It also easily goes with anything in my closet thanks to the subdued colours and classic graphics. Not only do I put on this Badge snapback adjustable hat to watch a victory by the Ireland National Team, but also casually out and about to show off my Irish pride. If anyone else is interested in the New Balance Ireland National Team Black/Silver Badge Snapback Adjustable Hat from Fansedge, click on the images up above. 2019-02-25 18:23:38 https://www.fansedge.com/new-balance-ireland-national-team-black-silver-badge-snapback-adjustable-hat/p-3159642 http://www.favething.com/s-murphy/hats/tilley-ltm6-airflo-broad-brim-hat/ http://www.favething.com/s-murphy/hats/tilley-ltm6-airflo-broad-brim-hat/ I really like the Tilley LTM6 Airflo Broad Brim Hat from Overton's. It boasts a lightweight, broad-brimmed style that's most popular among outdoor enthusiasts such as myself. This hat is perfect for keeping you protected from harsh rays with UPF 50+ protection. This will come in handy when the summer rolls around and I want to prevent sunburn and enjoy my day outdoors worry-free. I like that there are 3/4 ventilation mesh panels in the brim that keep air flowing so I wouldn't get overheated, and there is a water-repellent finish that keeps me dry when inclement weather may threaten my day. The front and back wind cord systems keep the hat in place without worrying about it blowing away. I love that there is a secret pocket built into the hat that allows me to stash some mall essentials. If anyone else is interested in the Tilley LTM6 Airflo Broad Brim Hat from Overton's, click on the image up above! It is currently on a winter clearance sale! 2019-02-20 17:48:39 https://www.overtons.com/tilley-ltm6-airflo-broad-brim-hat-254915.html#pmid=ts-all-clearance&start=3 http://www.favething.com/s-murphy/tasty-grub/pork-with-sweet-and-sour-squash/ http://www.favething.com/s-murphy/tasty-grub/pork-with-sweet-and-sour-squash/ The recipe for Pork with Sweet-and-Sour Squash that I found on Food Network is amazing! This may be a simple pork dinner with seasonal squash, but it tastes like anything but simple! Roasting the butternut squash to bring out the sweet flavors and adding capers for a touch of briny salt was a brilliant idea. This recipe has an active time of 35 minutes and a total time of 35 minutes. It's an easy recipe that yields 4 servings. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 5 cups 1-inch cubes peeled butternut squash (about 1 1/4 pounds) - 1/4 cup extra-virgin olive oil - Kosher salt and freshly ground pepper - 3 stalks celery - 1 red onion - 4 6-ounce pork scallopini, pounded to 1/4 inch thick if necessary - 2 tablespoons chopped fresh thyme - 3 cloves garlic, sliced - 2 tablespoons capers, drained and rinsed - 1/4 cup red wine vinegar - 3 tablespoons sugar - 2 tablespoons chopped fresh basil 2019-02-15 20:29:25 https://www.foodnetwork.com/recipes/food-network-kitchen/pork-with-sweet-and-sour-squash-4555209 http://www.favething.com/s-murphy/hats/ufc-reebok-ireland-country-pride-snapback/ http://www.favething.com/s-murphy/hats/ufc-reebok-ireland-country-pride-snapback/ I love the UFC Reebok Ireland Country Pride Snapback from Fanatics! I can show my passion for my favourite country and the UFC with this adjustable snapback. It has a high crown, structured fir and a flat bill. The embroidered graphics are neatly done, and this hat features comfy cotton and an adjustable snapback closure to give me the perfect fit every time. I like that the underbill is the same colour, and that one size fits most. If anyone else is interested in checking out the officially licensed UFC Reebok Ireland Country Pride Snapback from Fanatics, click on the images up above. It is currently on sale right now for $11.99, down from $25.99. 2019-02-14 19:59:32 https://www.fanatics.com/mma/ufc/ufc-reebok-ireland-country-pride-snapback-adjustable-hat-gray/o-1390+t-70672958+p-91030800908+z-9-2318949263 http://www.favething.com/s-murphy/hats/field-grade-nasa-25th-strapback-hat/ http://www.favething.com/s-murphy/hats/field-grade-nasa-25th-strapback-hat/ I really like the Field Grade NASA 25th Strapback Hat from Hat Club! It is a field grade adjustable dad hat that has a black crown, visor and undervisor. I really like the embroidered NASA logo on the front and the 25th emblem on the side. It is made of 75% acrylic and 25% wool. Hat Club has such a great selection of fitted and exclusive hats. This strapback comes in a few colours, but my personal fave is the black. If anyone else is interested in the Field Grade NASA 25th Strapback Hat from Hat Club, click on the images up above. 2019-02-11 18:05:14 https://www.hatclub.com/collections/size-adjustable/products/field-grade-nasa-25th-strapback-hat-black http://www.favething.com/s-murphy/tasty-grub/salisbury-steak-with-mushrooms/ http://www.favething.com/s-murphy/tasty-grub/salisbury-steak-with-mushrooms/ This recipe for Salisbury Steak with Mushrooms from Food Network is so delicious.. Just picture it - smothering ground beef and sage patties with a mixed mushroom sauce and buttered egg noodles. It's so mouthwatering, and the freedom to add more spices or different kind of noodles can completely change the taste each time you make it. This recipe has a prep time of 20 minutes and a cook time of 15 minutes, for a total of 35 minutes. It's an easy recipe that yields 4 servings. If anyone is interested in checking out the instructions, please click on the image up above. The following ingredients were used: - 1 pound ground beef - 1 large egg, lightly beaten - 1/4 onion, finely chopped (about 1/3 cup) - 7 saltine crackers, finely crushed (about 1/4 cup) - 1 teaspoon minced fresh sage - Kosher salt and freshly ground pepper - 3 tablespoons unsalted butter - 8 ounces sliced mixed mushrooms - 2 teaspoons Worcestershire sauce - 3 tablespoons all-purpose flour - 1 to 2 tablespoons chopped fresh parsley - Buttered egg noodles, for serving (optional) 2019-02-04 21:41:15 https://www.foodnetwork.com/recipes/photos/cold-weather-weeknight-dinners http://www.favething.com/s-murphy/hats/absent-brea-bucket-hat/ http://www.favething.com/s-murphy/hats/absent-brea-bucket-hat/ I really like the Absent Brea Bucket Hat from Hallensteins. It has an embroidered Absent logo at the front, tapering around the crown, and an adjustable chinstrap. It is made of 100% cotton and is very comfortable to wear. This bucket hat comes in two colours, black and khaki. My personal favourite is the black colour. It features a one-size-fits-all design. If anyone else is interested in the Absent Brea Bucket Hat from Hallensteins, click on the images up above. It is so comfortable and stylish! 2019-01-28 17:50:58 https://www.hallensteins.com/accessories/hats-beanies/absent-brea-bucket-hat-9282629?c=Black